Poultry - South Dakota Howard CDE

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South Dakota Howard CDE
Mar 18, 2026
Poultry

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 3 - RTC	84	0	39.17	50	50 (5)	5.99
Placing Total	86	0	39.17	50	50 (5)	5.99
Carcass/Part Grading	86	6	13.64	23	25 (0)	3.87
Egg Interior Quality Grading	85	0	29.80	42	50 (0)	5.75
Egg Exterior Quality - Egg 1	86	0	4.93	8	10 (0)	2.76
Egg Exterior Quality - Egg 2	86	0	7.17	10	10 (23)	2.48
Egg Exterior Quality - Egg 3	86	0	6.49	10	10 (4)	2.37
Egg Exterior Quality - Egg 4	86	0	2.60	10	10 (1)	2.81
Egg Exterior Quality - Egg 5	86	3	5.97	10	10 (20)	2.83
Egg Exterior Quality - Egg 6	86	1	3.55	10	10 (3)	1.62
Egg Exterior Quality - Egg 7	86	0	5.02	10	10 (13)	2.74
Egg Exterior Quality - Egg 8	86	0	4.60	10	10 (3)	2.26
Egg Exterior Quality - Egg 9	86	0	5.81	10	10 (1)	1.64
Egg Exterior Quality - Egg 10	86	0	5.49	10	10 (4)	2.58
Egg Exterior Grading Total	86	0	35.56	50	50 (1)	7.43
Egg Exterior Factors Total	86	5	16.08	36	50 (0)	5.52
Egg Exterior Quality Total	86	28	103.28	150	200 (0)	21.46
Boneless - Product 1	86	0	3.98	5	5 (53)	1.48
Boneless - Product 2	86	0	2.38	5	5 (25)	1.92
Boneless - Product 3	86	0	1.13	5	5 (7)	1.36
Boneless - Product 4	86	0	3.90	5	5 (46)	1.35
Boneless - Product 5	86	1	4.63	5	5 (78)	1.17
Boneless Products Total	86	2	16.01	25	25 (1)	3.72
Bone-In - Product 1	86	0	2.08	5	5 (17)	1.77
Bone-In - Product 2	86	0	2.64	5	5 (21)	1.66
Bone-In - Product 3	86	0	4.64	5	5 (78)	1.16
Bone-In - Product 4	86	0	2.49	5	5 (29)	2.00
Bone-In - Product 5	86	0	3.69	5	5 (42)	1.48
Bone-In Products Total	86	6	15.53	25	25 (4)	4.50
ID of Parts	86	0	29.65	50	50 (2)	11.50
Written Exam	85	0	47.40	80	120 (0)	12.21

AWS100: Friday, March 20, 2026