|
Dairy/Non-Dairy - Identification
| 75 | 0 | 20.16 | 40 |
40 (1)
| 7.85 |
|
Dairy/Non-Dairy - Fat Content
| 71 | 0 | 4.40 | 8 |
10 (0)
| 2.31 |
|
Cheese Characteristics 1-5
| 4 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 4 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |