|
Dairy/Non-Dairy - Identification
| 90 | 4 | 22.89 | 40 |
40 (1)
| 8.46 |
|
Dairy/Non-Dairy - Fat Content
| 90 | 0 | 4.32 | 10 |
10 (1)
| 2.20 |
|
Cheese Characteristics 1-5
| 7 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 7 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |