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Stats
Alabama North District Spring Contest
Apr 17, 2026
Meats Evaluation
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Placing Class 1
2
0
0.00
0
0 (0)
0.00
Placing Class 2
1
0
0.00
0
0 (0)
0.00
Placing Class 3
0
0
0.00
0
0 (0)
0.00
Placing Class 4
1
0
0.00
0
0 (0)
0.00
Placing Class 5
1
0
0.00
0
0 (0)
0.00
Placing Class 6
1
0
0.00
0
0 (0)
0.00
Placing Sum
66
0
0.00
0
(0)
0.00
Questions on Placing Classes
2
0
0.00
0
0 (0)
0.00
Keep/Cull
2
0
0.00
0
0 (0)
0.00
Quality Grading
2
0
0.00
0
0 (0)
0.00
Yield Grading
2
0
0.00
0
0 (0)
0.00
Carcass Grading Total
66
0
0.00
0
0 (0)
0.00
Written Exam
66
2
19.76
46
50 (0)
9.93
Formulation Solution
1
0
0.00
0
0 (0)
0.00
Formulation Questions
2
0
0.00
0
0 (0)
0.00
Retail Meat Cut ID 1-5
66
0
10.36
34
35 (0)
6.55
Retail Meat Cut ID 6-10
66
1
11.44
33
35 (0)
6.52
Retail Meat Cut ID 11-15
66
2
15.48
35
35 (1)
8.15
Retail Meat Cut ID 16-20
66
2
16.91
33
35 (0)
8.85
Retail Meat Cut ID 21-25
66
1
6.27
14
35 (0)
2.90
Meat ID 26-30
10
0
0.00
0
0 (0)
0.00
Meat ID 31-35
6
0
0.00
0
0 (0)
0.00
Meat ID 36-40
4
0
0.00
0
0 (0)
0.00
Meat ID Sum
66
16
60.47
147
175 (0)
29.35
Reasons 1
2
0
0.00
0
0 (0)
0.00
Reasons 2
1
0
0.00
0
0 (0)
0.00
Reasons 3
1
0
0.00
0
0 (0)
0.00
Reasons Total
66
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
Practicum 1
0
0
0.00
0
0 (0)
0.00
Practicum 2
0
0
0.00
0
0 (0)
0.00
Practicum 3
0
0
0.00
0
0 (0)
0.00
AWS100: Tuesday, May 5, 2026