Texas A&M Area CDEs
Apr 18, 2026
Area 3 Meats
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 442444.2550 50 (11) 7.71
Placing Class 2 441343.2750 50 (22) 9.91
Placing Class 3 441745.7050 50 (25) 7.99
Placing Class 4 43041.0550 50 (3) 7.95
Placing Class 5 441545.4550 50 (24) 8.13
Placing Class 6 441344.1850 50 (27) 10.57
Placing Sum 44163263.91298 300 (0) 41.00
Questions on Placing Classes 44030.5750 50 (2) 12.16
Keep/Cull 100.000 0 (0) 0.00
Quality Grading 44045.8659 60 (0) 16.37
Yield Grading 44533.9854 60 (0) 12.80
Carcass Grading Total 441479.84113 120 (0) 25.04
Written Exam 44625.7750 50 (1) 11.11
Formulation Solution 100.000 0 (0) 0.00
Formulation Questions 100.000 0 (0) 0.00
Meat ID 1-5 44520.8935 35 (8) 10.90
Meat ID 6-10 44720.5935 35 (10) 10.55
Meat ID 11-15 44219.4135 35 (7) 10.38
Meat ID 16-20 44320.8035 35 (9) 10.89
Meat ID 21-25 44022.9135 35 (10) 9.68
Meat ID 26-30 44218.7735 35 (7) 11.30
Meat ID 31-35 44322.5735 35 (10) 10.90
Meat ID 36-40 44323.5535 35 (11) 10.17
Meat ID Sum 4442169.48280 280 (4) 80.65
Reasons 1 100.000 0 (0) 0.00
Reasons 2 100.000 0 (0) 0.00
Reasons 3 100.000 0 (0) 0.00
Reasons Total 4400.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 0 (0) 0.00



AWS100: Tuesday, May 5, 2026