|
Dairy/Non-Dairy - Identification
| 50 | 8 | 27.76 | 40 |
40 (7)
| 8.98 |
|
Dairy/Non-Dairy - Fat Content
| 50 | 0 | 6.68 | 10 |
10 (1)
| 2.53 |
|
Cheese Characteristics 1-5
| 4 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 4 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |