Area 3 Poultry - Texas A&M Area CDEs

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Texas A&M Area CDEs
Apr 18, 2026
Area 3 Poultry

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1	120	0	46.09	50	50 (72)	7.12
Placing Class 2	120	0	46.37	50	50 (80)	6.57
Placing Class 3	118	0	39.60	50	50 (4)	8.05
Placing Total	120	0	132.06	150	150 (3)	17.81
Reasons 1	0	0	0.00	0	0 (0)	0.00
Reasons 2	0	0	0.00	0	0 (0)	0.00
Carcass/Part Grading	120	18	33.38	50	50 (9)	9.40
Egg Interior Quality Grading	120	15	43.46	50	50 (32)	7.79
Egg Exterior Quality - Egg 1	120	0	3.15	10	10 (24)	3.91
Egg Exterior Quality - Egg 2	120	0	5.13	10	10 (24)	3.57
Egg Exterior Quality - Egg 3	120	0	6.00	10	10 (46)	3.79
Egg Exterior Quality - Egg 4	120	1	9.39	10	10 (108)	1.97
Egg Exterior Quality - Egg 5	120	0	5.40	10	10 (31)	3.47
Egg Exterior Quality - Egg 6	120	0	6.95	10	10 (34)	2.90
Egg Exterior Quality - Egg 7	120	0	7.13	10	10 (25)	2.39
Egg Exterior Quality - Egg 8	120	0	4.55	10	10 (12)	3.59
Egg Exterior Quality - Egg 9	120	0	3.09	10	10 (15)	3.15
Egg Exterior Quality - Egg 10	120	0	7.38	10	10 (74)	3.54
Egg Exterior Grading Total	120	2	31.78	50	50 (7)	11.44
Egg Exterior Factors Total	120	1	26.40	48	50 (0)	10.73
Egg Exterior Quality Total	120	11	58.18	98	100 (0)	20.90
Boneless - Product 1	120	0	4.18	5	5 (86)	1.46
Boneless - Product 2	120	0	2.41	5	5 (44)	2.02
Boneless - Product 3	120	0	2.46	5	5 (38)	2.01
Boneless - Product 4	120	0	2.59	5	5 (12)	1.30
Boneless - Product 5	120	0	3.31	5	5 (71)	2.07
Boneless - Product 6	120	0	2.53	5	5 (42)	1.89
Boneless - Product 7	120	0	2.83	5	5 (33)	1.65
Boneless - Product 8	120	0	1.77	5	5 (34)	2.09
Boneless - Product 9	120	0	2.85	5	5 (57)	2.09
Boneless - Product 10	120	0	4.39	5	5 (98)	1.38
Boneless Products Total	120	4	29.32	50	50 (2)	11.20
Bone-In - Product 1	120	0	3.13	5	5 (59)	1.97
Bone-In - Product 2	120	0	2.43	5	5 (49)	2.18
Bone-In - Product 3	120	0	3.61	5	5 (66)	1.71
Bone-In - Product 4	120	0	2.94	5	5 (45)	1.92
Bone-In - Product 5	120	0	3.57	5	5 (69)	1.80
Bone-In - Product 6	120	0	2.68	5	5 (36)	1.82
Bone-In - Product 7	120	0	2.68	5	5 (31)	1.71
Bone-In - Product 8	120	0	3.27	5	5 (61)	1.97
Bone-In - Product 9	120	0	3.21	5	5 (50)	1.80
Bone-In - Product 10	120	0	3.68	5	5 (81)	1.96
Bone-In Products Total	120	6	31.21	50	50 (5)	11.40
ID of Parts	120	0	31.58	50	50 (16)	12.09
Written Exam	120	28	61.50	120	120 (2)	20.73
Team Activity	0	0	0.00	0	0 (0)	0.00
Practicum 1	0	0	0.00	0	0 (0)	0.00
Practicum 2	0	0	0.00	0	0 (0)	0.00
Practicum 3	0	0	0.00	0	0 (0)	0.00

AWS100: Tuesday, May 5, 2026