|
Dairy/Non-Dairy - Identification
| 28 | 0 | 11.17 | 30 |
30 (1)
| 7.29 |
|
Dairy/Non-Dairy - Fat Content
| 29 | 0 | 4.83 | 12 |
20 (0)
| 3.27 |
|
Cheese Characteristics 1-5
| 5 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 5 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |