|
Dairy/Non-Dairy - Identification
| 39 | 12 | 33.54 | 54 |
60 (0)
| 9.10 |
|
Dairy/Non-Dairy - Fat Content
| 39 | 4 | 25.64 | 40 |
40 (1)
| 7.55 |
|
Cheese Characteristics 1-5
| 3 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 3 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 9 | 0 | 247.10 | 355.5 |
0 (0)
| 67.53 |