Milk Quality & Products - OSU Interscholastics

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OSU Interscholastics
Apr 24, 2026
Milk Quality & Products

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Exam A - Milk Production	73	18	32.08	48	60 (0)	6.92
Exam B - Milk Marketing	73	12	29.21	48	60 (0)	10.83
Problem Solving	73	5	24.04	50	50 (2)	10.82
Dairy/Non-Dairy - Identification	11	0	0.00	0	0 (0)	0.00
Dairy/Non-Dairy - Fat Content	72	0	7.56	15	15 (3)	4.02
Cheese Identification	73	3	20.92	30	30 (8)	7.16
Cheese Characteristics 1-5	6	0	0.00	0	0 (0)	0.00
Cheese Characteristics 6-10	6	0	0.00	0	0 (0)	0.00
Milk Flavor - Defects	73	6	26.96	54	60 (0)	12.57
Milk Flavor - Scores	67	0	32.41	55	60 (0)	9.70
CMT	1	0	0.00	0	0 (0)	0.00
Natural/Imitation ID	2	0	0.00	0	0 (0)	0.00
Online Exam Score	0	0	0.00	0	0 (0)	0.00
Team Activity - Accuracy	0	0	0.00	0	0 (0)	0.00
Team Activity - Comments	0	0	0.00	0	0 (0)	0.00
Team Activity - Presentation	0	0	0.00	0	0 (0)	0.00
Team Activity - Teamwork	0	0	0.00	0	0 (0)	0.00
Team Activity - Total	0	0	0.00	0	(0)	0.00

AWS100: Tuesday, May 5, 2026