Junior 4-H - Oklahoma 4-H State Meats Contest

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Oklahoma 4-H State Meats Contest
Apr 24, 2026
Junior 4-H

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Pork Hams	18	0	40.50	50	50 (10)	16.35
Beef Carcasses	18	14	40.33	50	50 (2)	9.63
Beef Top Sirloin Steaks	18	5	40.11	50	50 (8)	14.86
Pork Loins	18	20	45.22	50	50 (11)	8.95
Beef Short Loins	18	7	42.06	50	50 (3)	12.33
Pork Carcasses	18	4	36.56	50	50 (7)	18.39
Placing Sum	18	126	244.78	295	300 (0)	57.71
Questions on Placing Classes	18	5	25.56	40	50 (0)	10.27
Keep/Cull	0	0	0.00	0	0 (0)	0.00
Quality Grading	0	0	0.00	0	0 (0)	0.00
Yield Grading	0	0	0.00	0	0 (0)	0.00
Carcass Grading Total	18	0	0.00	0	0 (0)	0.00
Written Exam	0	0	0.00	0	0 (0)	0.00
Formulation Solution	0	0	0.00	0	0 (0)	0.00
Formulation Questions	0	0	0.00	0	0 (0)	0.00
Meat ID 1-5	18	5	17.89	38	45 (0)	9.95
Meat ID 6-10	18	4	17.44	42	45 (0)	9.97
Meat ID 11-15	18	0	17.89	41	45 (0)	13.80
Meat ID 16-20	18	4	21.39	39	45 (0)	10.82
Meat ID 21-25	18	4	18.89	45	45 (1)	12.31
Meat ID 26-30	18	4	18.50	45	45 (1)	12.72
Meat ID 31-35	2	0	0.00	0	0 (0)	0.00
Meat ID 36-40	0	0	0.00	0	0 (0)	0.00
Meat ID Sum	18	29	112.00	246	270 (0)	62.78
Reasons 1	0	0	0.00	0	0 (0)	0.00
Reasons 2	0	0	0.00	0	0 (0)	0.00
Reasons 3	0	0	0.00	0	0 (0)	0.00
Reasons Total	18	0	0.00	0	0 (0)	0.00
Team Activity - Placing	0	0	0.00	0	0 (0)	0.00
Team Activity - Questions	0	0	0.00	0	0 (0)	0.00
Team Activity - Keep/Cull	0	0	0.00	0	0 (0)	0.00
Team Activity Total	0	0	0.00	0	0 (0)	0.00

AWS100: Tuesday, May 5, 2026