SENIOR DIVISION - Texas Tech Meat Judging Camp 2

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Texas Tech Meat Judging Camp 2
Jun 14, 2026
SENIOR DIVISION

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1 - Beef Rounds	38	40	48.53	50	50 (26)	2.78
Placing Class 2 - Beef Full Loins	38	24	42.05	50	50 (5)	7.33
Placing Class 3 - Hams	38	22	44.37	50	50 (6)	6.68
Placing Class 4 - Lamb Carcasses	38	31	46.84	50	50 (12)	3.91
Placing Class 5 - Pork Carcasses	37	0	44.45	50	50 (5)	6.38
Placing Class 6 - Beef Carcasses	38	14	40.87	50	50 (7)	9.72
Placing Sum	38	181	267.11	295	300 (0)	26.23
Questions on Placing Classes	36	0	20.53	30	30 (2)	5.03
Keep/Cull	0	0	0.00	0	0 (0)	0.00
Quality Grading	38	27	51.76	59	60 (0)	8.02
Yield Grading	38	23	43.63	58	60 (0)	9.30
Carcass Grading Total	38	61	95.39	115	120 (0)	14.57
Written Exam	38	21	53.13	72	90 (0)	11.50
Formulation Solution	0	0	0.00	0	0 (0)	0.00
Formulation Questions	38	9	15.08	24	24 (1)	3.66
Meat ID 1-5	38	20	32.32	35	35 (22)	4.39
Meat ID 6-10	38	12	29.66	35	35 (17)	6.92
Meat ID 11-15	38	7	28.92	35	35 (12)	7.58
Meat ID 16-20	38	2	29.34	35	35 (16)	8.07
Meat ID 21-25	38	11	30.03	35	35 (16)	6.32
Meat ID 26-30	38	8	29.87	35	35 (14)	6.71
Meat ID 31-35	38	13	30.55	35	35 (12)	6.22
Meat ID 36-40	38	8	29.05	35	35 (14)	7.23
Meat ID Sum	38	85	239.74	280	280 (4)	50.55
Reasons 1	0	0	0.00	0	0 (0)	0.00
Reasons 2	0	0	0.00	0	0 (0)	0.00
Reasons 3	0	0	0.00	0	0 (0)	0.00
Reasons Total	38	51	88.74	123	144 (0)	15.85
Team Activity - Placing	0	0	0.00	0	0 (0)	0.00
Team Activity - Questions	0	0	0.00	0	0 (0)	0.00
Team Activity - Keep/Cull	0	0	0.00	0	0 (0)	0.00
Team Activity Total	0	0	0.00	0	0 (0)	0.00

AWS100: Saturday, June 20, 2026