Kansas Northwest Food Science & Milk Quality
Nov 04, 2026
Senior Milk Quality 1
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Exam A - Milk Production 123219.8550 60 (0) 8.72
Exam B - Milk Marketing 123412.9332 40 (0) 5.57
Problem Solving 123531.2265 75 (0) 13.05
Dairy/Non-Dairy - Identification 123016.0530 30 (6) 7.23
Dairy/Non-Dairy - Fat Content 12007.2820 20 (4) 5.34
Cheese Identification 12304.3612 12 (8) 3.73
Cheese Characteristics 1-5 122023.1729 30 (0) 1.89
Cheese Characteristics 6-10 12200.000 0 (0) 0.00
Milk Flavor - Defects 12307.4124 30 (0) 5.90
Milk Flavor - Scores 117013.1324 30 (0) 4.43
CMT 118019.7932 32 (1) 3.91
Natural/Imitation ID 700.000 0 (0) 0.00
Online Exam Score 000.000 0 (0) 0.00
Team Activity - Accuracy 000.000 0 (0) 0.00
Team Activity - Comments 000.000 0 (0) 0.00
Team Activity - Presentation 000.000 0 (0) 0.00
Team Activity - Teamwork 000.000 0 (0) 0.00
Team Activity - Total 000.000 (0) 0.00



AWS100: Thursday, November 12, 2026