Thank you!

The Ohio State University Department of Food Science & Technology
for the use of the Facilities.

Srilatha Kolluri, Ph.D.Senior Lecturer, Department of Food Science and Technology
for serving as the superintendent of the Food Science CDE

Food Science Department Staff and Students for assisting with the event.

Top 4 individuals will receive scholarships from the
OSU Department of Food Science and Technology.  

Stipulations to receive the scholarships:

Select one of the majors in FST. (Food Science and Technology, Food Business Management or Culinary Science)

Maintain full time status.

Make progress toward their degree.