WYATT WONER - RUNNELS CO. - Llano Co 4H Inv Skillathon JR - Llano County 4-H Invitational

JudgingCard.com Results Events Individual Scorecard

Llano County 4-H Invitational
May 01, 2026
Llano Co 4H Inv Skillathon JR

Overall

ID:	4399 - 5 -
Team Name:	RUNNELS CO.
Participant Name:	WYATT WONER
Individual Rank:	1
Individual Total Score:	262
Team Rank:	1
Team Total Score:	739

Definition

Responses

Score

Placing Class 1

Part	Contestant	Judge
1	4213	4213

Placing 1 - Cut A	3
Placing 1 - Cut B	3
Placing 1 - Cut C	2

Placing Class 2

Part	Contestant	Judge
2	1234	1243

Placing 2 - Cut A	3
Placing 2 - Cut B	4
Placing 2 - Cut C	2

Placing Class 3

Part	Contestant	Judge
3	1243	1432

Placing 3 - Cut A	2
Placing 3 - Cut B	5
Placing 3 - Cut C	3

Placing Class 4

Placing Class 5

Placing Class 6

Placing Class 7

Placing Class 8

Placing Sum

137

Individual Quality Assurance Quiz

Part	Contestant	Judge
1	A	A
2	A	B
3	A	C
4	D	D
5	D
6	D	D
7	B	B
8	A	A
9	C	D
10	B	C
11	A
12	C
13	B
14	C
15	A

Individual Quality Assurance - Points per Question

Industry Quiz

Part	Contestant	Judge
1	D	A
2	B	C
3	C	C
4	B	B
5	D	D
6	D	B
7	D	B
8	C	B
9	A	A
10	D	C
11	C	C
12	D	C
13	A	D
14	D	A
15	B	D
16	C	C
17	D	D
18	B	B
19	A	D
20	C	D
21	C	D
22	B	A
23	B	B
24	D	D
25	C	A
26	D	C
27	D	A
28	B	D
29	B	C
30	D	B

Industry Quiz - Points per Question

Questions

Questions - Points per Question

Meat ID - Species

Part	Contestant	Judge
1	Identification L	Identification L
2	Identification B	Identification P
3	Identification B	Identification L
4	Identification L	Identification L
5	Identification	Identification B
6	Identification L	Identification L
7	Identification P	Identification B
8	Identification B	Identification B
9	Identification B	Identification B
10	Identification B	Identification P

Meat ID - Points per Species

Meat ID - Primal

Part	Contestant	Judge
1	Identification A	Identification G
2	Identification B	Identification B
3	Identification I	Identification F
4	Identification F	Identification D
5	Identification	Identification G
6	Identification D	Identification B
7	Identification C	Identification D
8	Identification B	Identification C
9	Identification D	Identification E
10	Identification D	Identification G

Meat ID - Points per Primal

Meat ID - Retail

Part	Contestant	Judge
1	Identification C	Identification C
2	Identification D	Identification B
3	Identification E	Identification I
4	Identification H	Identification A
5	Identification	Identification G
6	Identification I	Identification D
7	Identification E	Identification F
8	Identification J	Identification A
9	Identification H	Identification H
10	Identification H	Identification G

Meat ID - Points per Retail

Meat ID - Cookery

Part	Contestant	Judge
1	Identification 3
2	Identification 1
3	Identification 2
4	Identification 1
5	Identification
6	Identification 2
7	Identification 3
8	Identification 1
9	Identification 3
10	Identification 3

Meat ID - Points per Cookery

Meat ID Total

Breed ID - Breed

Part	Contestant	Judge
1	D	E
2	E	E
3	E	C
4	A	B
5	E	D
6	C	A
7	B	B
8	C	C
9	B	A
10	E	A

Breed ID - Breed - Points per Question

Breed ID - Description

Part	Contestant	Judge
1	E	A
2	A	A
3	B	A
4	B	E
5	D	D
6	A	B
7	B	B
8	A	C
9	A	B
10	C	E

Breed ID - Description - Points per ID

Breed ID Total

Equipment ID - Equipment

Part	Contestant	Judge
1	Identification H	Identification C
2	Identification D	Identification D
3	Identification A	Identification A
4	Identification H	Identification H
5	Identification H	Identification I
6	Identification C	Identification C
7	Identification D	Identification A
8	Identification I	Identification I
9	Identification J	Identification J
10	Identification C	Identification C

Equipment ID - Equipment - Points per ID

Equipment ID - Use

Equipment ID - Use - Points per ID

Equipment ID Total

Feed ID - Feed

Part	Contestant	Judge
1	Identification C	Identification C
2	Identification C	Identification C
3	Identification G	Identification F
4	Identification G	Identification E
5	Identification E	Identification E
6	Identification I	Identification I
7	Identification C	Identification F
8	Identification J	Identification J
9	Identification H	Identification H
10	Identification D	Identification D

Feed ID - Feed - Points per ID

Feed ID - Class.

Part	Contestant	Judge
1	Identification C	Identification *
2	Identification C	Identification C
3	Identification B	Identification A
4	Identification A	Identification B
5	Identification C	Identification A
6	Identification A	Identification A
7	Identification C	Identification C
8	Identification A	Identification A
9	Identification C	Identification C
10	Identification B	Identification A

Feed ID - Class. - Points per ID

Feed ID Total

Identification Total

Team Quality Assurance

Part	Contestant	Judge
1	B	B
2	C	A
3	D	B
4	C	C
5		B
6		C
7		A
8		A
9		D
10		A
11		D
12		B
13		B
14		C
15		A

Team Quality Assurance - Points per Question

Team Questions

Team Questions - Points per Question

Team Keep/Cull

Team Activity Total

Practicum 1

Practicum 2

Practicum 3

AWS100: Tuesday, May 5, 2026