Texas 4-H Roundup -Tuesday
Jun 02, 2026
Livestock Skill-A-Thon - Roundup
Identification Judging Overall Quizzes

ID: 4437 - -
Team Name: SWISHER CO.
Participant Name:
RHETT REED
Individual Rank: 14
Individual Total Score: 437
Team Rank: 3
Team Total Score: 1484

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
114324132
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
47
Placing Class 2
PartContestantJudge
241324231
Placing 2 - Cut A2
Placing 2 - Cut B6
Placing 2 - Cut C3
32
Placing Class 3
PartContestantJudge
321343124
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C3
38
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
117
Individual Quality Assurance Quiz
PartContestantJudge
1CC
2DD
3DD
4BB
5BB
6CC
7BB
8BB
9CC
10DD
Individual Quality Assurance - Points per Question5
50
Industry Quiz
PartContestantJudge
1BD
2BB
3AA
4AD
5AA
6CC
7EE
8EE
9CC
10DC
11DD
12CC
13CA
14DD
15CC
16AB
17BB
18DD
19BB
20CC
21DD
22AA
23CA
24AA
25CC
26CC
27DD
28BB
29AB
30CC
Industry Quiz - Points per Question3
69
Questions
Questions - Points per Question2
 
Meat ID - Species
PartContestantJudge
1Identification BIdentification B
2Identification PIdentification P
3Identification PIdentification P
4Identification LIdentification L
5Identification BIdentification B
6Identification BIdentification B
7Identification PIdentification P
8Identification BIdentification B
9Identification PIdentification P
10Identification BIdentification L
Meat ID - Points per Species1
9
Meat ID - Primal
PartContestantJudge
1Identification CIdentification C
2Identification BIdentification B
3Identification BIdentification B
4Identification DIdentification C
5Identification BIdentification B
6Identification HIdentification H
7Identification BIdentification B
8Identification DIdentification D
9Identification BIdentification B
10Identification BIdentification E
Meat ID - Points per Primal1
8
Meat ID - Retail
PartContestantJudge
1Identification IIdentification I
2Identification DIdentification D
3Identification GIdentification B
4Identification BIdentification B
5Identification GIdentification G
6Identification BIdentification B
7Identification DIdentification D
8Identification GIdentification G
9Identification CIdentification C
10Identification FIdentification F
Meat ID - Points per Retail3
27
Meat ID - Cookery
Meat ID - Points per Cookery1
 
Meat ID Total
44
Breed ID - Breed
PartContestantJudge
1DD
2BB
3EB
4AA
5DD
6BE
7BB
8EE
9EE
10BE
Breed ID - Breed - Points per Question3
21
Breed ID - Description
PartContestantJudge
1EE
2BB
3EA
4EE
5BB
6EC
7DD
8DD
9EE
10CB
Breed ID - Description - Points per ID2
14
Breed ID Total
35
Equipment ID - Equipment
PartContestantJudge
1Identification EIdentification F
2Identification AIdentification F
3Identification EIdentification E
4Identification AIdentification A
5Identification FIdentification F
6Identification EIdentification E
7Identification IIdentification I
8Identification IIdentification I
9Identification AIdentification J
10Identification BIdentification B
Equipment ID - Equipment - Points per ID5
35
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
35
Feed ID - Feed
PartContestantJudge
1Identification EIdentification E
2Identification AIdentification A
3Identification BIdentification E
4Identification JIdentification D
5Identification AIdentification A
6Identification GIdentification G
7Identification IIdentification I
8Identification DIdentification I
9Identification BIdentification B
10Identification FIdentification F
Feed ID - Feed - Points per ID3
21
Feed ID - Class.
PartContestantJudge
1Identification AIdentification A
2Identification BIdentification B
3Identification BIdentification B
4Identification BIdentification A
5Identification AIdentification A
6Identification AIdentification B
7Identification AIdentification A
8Identification CIdentification C
9Identification BIdentification B
10Identification BIdentification B
Feed ID - Class. - Points per ID2
16
Feed ID Total
37
Identification Total
151
Team Quality Assurance
PartContestantJudge
1CB
2AA
3DB
4DD
5CD
6DD
7AA
8BB
9BD
10DD
11CC
12CC
13AA
14BB
15CB
Team Quality Assurance - Points per Question5
50
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
50
Keep/Cull Points
PartContestantJudge
1 50
 
Presentation
PartContestantJudge
1 50
 
Team Feeding Scenario
PartContestantJudge
1 50
 


AWS100: Saturday, June 20, 2026