Idaho State CDEs
Jun 02, 2026
2026 Idaho FFA Milk Quality & Products
Overall

ID: 71 - 2 -
Team Name: Minico
Participant Name:
DALI STAPELMAN
Individual Rank: 96
Individual Total Score: 85
Team Rank: 30
Team Total Score: 244
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CA
2CB
3CA
4DD
5CD
6BA
7CC
8AC
9BB
10AC
11DC
12AA
13BA
14CA
15AC
16BB
17DD
18CB
19BC
20CA
21AA
22BA
23AA
24BB
25BB
Exam A - Points per Correct2
20
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
210.5%10.5%
33.25% - 3.5%3.25% - 3.5%
40.05% - 0.5%0.05% - 0.5%
530%30%
Dairy/Non-Dairy - Points per Fat Content3
15
Cheese Identification
PartContestantJudge
1BrieBrie
2MozzarellaMozzarella
3Cheddar MildCheddar Sharp
4Monterey JackProvalone
5Cheddar SharpCheddar Mild
6Processed AmericanEdam/Gouda
7HavartiMonterey Jack
8ProvaloneHavarti
9SwissSwiss
10MuensterMuenster
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1No defectSalty
2OxidizedNo defect
3SaltyAcid
4FeedMalty
5Garlic or onionFeed
6Flat-wateryFlat-watery
7MaltyForeign
Milk Flavor - Points per Defect6
6
Milk Flavor - Scores
PartContestantJudge
1 09 05
2 07 10
3 05 02
4 03 02
5 04 06
6 06 08
7 07 02
Milk Flavor - Score Max Points6
Milk Flavor - Score Deduction1
22
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2ImitationNatural
3ImitationImitation
4NaturalNatural
5ImitationImitation
6ImitationNatural
7NaturalNatural
8NaturalNatural
9NaturalImitation
10NaturalNatural
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, June 20, 2026