Idaho State CDEs
Jun 02, 2026
2026 Idaho FFA Milk Quality & Products
Overall

ID: 10 - -
Team Name: Declo
Participant Name:
RUBY BOLDT
Individual Rank: 74
Individual Total Score: 97
Team Rank: 22
Team Total Score: 290
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2BB
3AA
4DD
5CD
6CA
7CC
8CC
9BB
10CC
11BC
12AA
13BA
14AA
15DC
16BB
17DD
18BB
19CC
20CA
21CA
22DA
23AA
24DB
25BB
Exam A - Points per Correct2
30
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
210.5%10.5%
30.05% - 0.5%3.25% - 3.5%
43.25% - 3.5%0.05% - 0.5%
530%30%
Dairy/Non-Dairy - Points per Fat Content3
9
Cheese Identification
PartContestantJudge
1Cream/NeufchatelBrie
2HavartiMozzarella
3Cheddar SharpCheddar Sharp
4ProvaloneProvalone
5Cheddar MildCheddar Mild
6BrieEdam/Gouda
7Cream/NeufchatelMonterey Jack
8MozzarellaHavarti
9SwissSwiss
10MuensterMuenster
Cheese Identification - Points per ID2
10
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2No defectNo defect
3MaltyAcid
4FeedMalty
5Garlic or onionFeed
6AcidFlat-watery
7Flat-wateryForeign
Milk Flavor - Points per Defect6
12
Milk Flavor - Scores
PartContestantJudge
1 06 05
2 07 10
3 04 02
4 05 02
5 04 06
6 03 08
7 06 02
Milk Flavor - Score Max Points6
Milk Flavor - Score Deduction1
22
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2ImitationNatural
3NaturalImitation
4NaturalNatural
5ImitationImitation
6ImitationNatural
7NaturalNatural
8NaturalNatural
9ImitationImitation
10NaturalNatural
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, June 20, 2026