DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
 
Exam
PartContestantJudge
1BB
2BD
3AC
4DD
5AA
6 B
7 A
8 B
9 D
10 C
11 A
12 B
13 C
14 D
15AB
16 A
17 C
18 A
19 D
20 A
Exam - Points per Question2
6
Quality Assurance
PartContestantJudge
1 C
2 B
3 B
4 D
5 D
6 A
7 C
8 A
9 D
10 C
Quality Assurance - Points per Question2
 
Keep/Cull 1
 
Keep/Cull 2
 
Questions Class 1
 
Questions Class 2
 
Questions Class 3
 
Questions Class 4
 
Questions Class 5
 
Questions Class 6
 
Questions Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification BIdentification B
2Identification EIdentification E
3Identification NIdentification N
4Identification DIdentification D
5Identification LIdentification L
6Identification JIdentification J
7Identification KIdentification K
8Identification HIdentification H
9Identification CIdentification C
10Identification IIdentification I
Equipment Identification - Points per ID2
20
Breed Identification
PartContestantJudge
1 Identification C
2 Identification K
3 Identification I
4 Identification Q
5 Identification A
6 Identification O
7 Identification T
8 Identification J
9 Identification N
10 Identification E
Breed Identification - Points per ID2
 
Breed Descriptions
 
Feed Identification
PartContestantJudge
1 Identification J
2 Identification O
3 Identification D
4 Identification B
5 Identification K
6 Identification N
7 Identification E
8 Identification G
9 Identification A
10 Identification M
Feed Identification - Points per ID2
 
Feed Usage
 
Identification Total
20
Meat ID - Species
PartContestantJudge
1Identification PIdentification P
2Identification LIdentification B
3Identification LIdentification L
4Identification PIdentification B
5Identification PIdentification P
6Identification PIdentification P
7Identification LIdentification B
8Identification LIdentification P
9Identification PIdentification L
10Identification BIdentification B
Meat ID - Species - Points per item1
5
Meat ID - Primal
 
Meat ID - Retail
PartContestantJudge
1 99 99
2 55 55
3 10 72
4 80 81
5 87 87
6 71 05
7 34 79
8 91 91
9 14 70
10 70 14
Meat ID - Retail - Points per ID1
4
Meat Identification Total
9


AWS100: Saturday, June 20, 2026