Clover Classic Skill-A-Thon Seniors
Contest by Kelsey Vander Wal
Tabulated by Dr. Philip Urso
Evaluation Hay Identification Keep/Cull Overall Quality Assurance Wool

ID: 3000 - -
Team Name:
Participant Name:
ALANA OLSEN
Individual Rank: 22
Individual Total Score: 249
Team Rank: 1
Team Total Score: 358

DefinitionResponsesScore
Class 1 Wool Judging
PartContestantJudge
132411423
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C3
15
Class 2 Hay Judging
PartContestantJudge
223142314
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
50
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
65
Exam
PartContestantJudge
1BB
2CB
3CC
4AC
5CA
6BB
7AB
8CC
9AB
10BB
21B 
22A 
23A 
24D 
25D 
Exam - Points per Question3
15
Quality Assurance
PartContestantJudge
1BB
2DD
3CC
4DC
5DD
6BB
7CA
8AC
9BB
10CD
Quality Assurance - Points per Question5
30
Keep/Cull 1
PartContestantJudge
1KeepKeep
2KeepKeep
3CullCull
4CullKeep
5KeepCull
6CullKeep
7KeepCull
8CullCull
Keep/Cull 1 - Point Values1: 16
2: 11
3: 7
4: 9
5: 5
6: 14
7: 2
8: 1
34
Keep/Cull 2
 
Questions - Wool
PartContestantJudge
114
232
311
433
522
Questions - Points per Question5
15
Questions - Hay
PartContestantJudge
114
231
322
413
544
Questions - Points per Question5
10
Questions - Keep/Cull
PartContestantJudge
122
211
311
444
544
Questions - Points per Question5
25
Questions Class 4
Questions - Points per Question5
 
Questions Class 5
Questions - Points per Question5
 
Questions Class 6
Questions - Points per Question5
 
Questions Total
50
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification MIdentification M
2Identification JIdentification J
3Identification FIdentification F
4Identification RIdentification T
5Identification IIdentification I
6Identification DIdentification D
7Identification CIdentification L
8Identification BIdentification Q
9Identification KIdentification K
10Identification PIdentification P
Equipment Identification - Points per ID2
14
Breed Identification
PartContestantJudge
1Identification DIdentification D
2Identification SIdentification S
3Identification MIdentification O
4Identification BIdentification B
5Identification EIdentification E
6Identification TIdentification T
7Identification KIdentification L
8Identification FIdentification A
9Identification NIdentification N
10Identification HIdentification H
Breed Identification - Points per ID2
14
Breed Descriptions
PartContestantJudge
1Identification BIdentification C
2Identification QIdentification Q
3Identification NIdentification L
4Identification DIdentification D
5Identification AIdentification G
6Identification RIdentification R
7Identification OIdentification K
8Identification CIdentification E
9Identification MIdentification M
10Identification JIdentification I
Breed Descriptions - Points per ID2
8
Feed Identification
PartContestantJudge
1Identification EIdentification E
2Identification CIdentification C
3Identification IIdentification D
4Identification QIdentification J
5Identification HIdentification H
6Identification GIdentification N
7Identification NIdentification G
8Identification JIdentification M
9Identification KIdentification A
10Identification BIdentification B
Feed Identification - Points per ID2
8
Feed Usage
 
Identification Total
44
Meat ID - Species
PartContestantJudge
1Identification LIdentification B
2Identification LIdentification L
3Identification LIdentification
4Identification LIdentification P
5Identification BIdentification B
6Identification BIdentification L
7Identification PIdentification B
8Identification PIdentification P
9Identification PIdentification P
10Identification PIdentification P
Meat ID - Species - Points per item1
5
Meat ID - Primal
PartContestantJudge
1Identification FIdentification I
2Identification AIdentification F
3Identification BIdentification
4Identification NIdentification N
5Identification MIdentification G
6Identification CIdentification J
7Identification GIdentification N
8Identification EIdentification N
9Identification HIdentification F
10Identification FIdentification F
Meat ID - Primal - Points per item2
4
Meat ID - Retail
PartContestantJudge
1 46 46
2 62 70
3 68
4 76 92
5 3 28
6 72 33
7 49 83
8 82 87
9 64 37
10 46 95
Meat ID - Retail - Points per ID2
2
Meat Identification Total
11


AWS100: Saturday, June 20, 2026