Clover Classic Skill-A-Thon Seniors
Contest by Kelsey Vander Wal
Tabulated by Dr. Philip Urso
Evaluation Hay Identification Keep/Cull Overall Quality Assurance Wool

ID: 3000 - -
Team Name:
Participant Name:
KINSLY ALTENA
Individual Rank: 20
Individual Total Score: 254
Team Rank: 1
Team Total Score: 358

DefinitionResponsesScore
Class 1 Wool Judging
PartContestantJudge
124311423
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C3
26
Class 2 Hay Judging
PartContestantJudge
223142314
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
50
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
76
Exam
PartContestantJudge
1BB
2BB
3AC
4AC
5DA
6BB
7DB
8CC
9AB
10DB
21B 
22A 
23A 
24D 
25D 
Exam - Points per Question3
12
Quality Assurance
PartContestantJudge
1BB
2AD
3CC
4CC
5DD
6BB
7BA
8 C
9BB
10BD
Quality Assurance - Points per Question5
30
Keep/Cull 1
PartContestantJudge
1KeepKeep
2CullKeep
3KeepCull
4KeepKeep
5CullCull
6KeepKeep
7CullCull
8CullCull
Keep/Cull 1 - Point Values1: 16
2: 11
3: 7
4: 9
5: 5
6: 14
7: 2
8: 1
46
Keep/Cull 2
 
Questions - Wool
PartContestantJudge
114
222
341
443
532
Questions - Points per Question5
5
Questions - Hay
PartContestantJudge
144
211
332
443
534
Questions - Points per Question5
10
Questions - Keep/Cull
PartContestantJudge
122
211
311
444
544
Questions - Points per Question5
25
Questions Class 4
Questions - Points per Question5
 
Questions Class 5
Questions - Points per Question5
 
Questions Class 6
Questions - Points per Question5
 
Questions Total
40
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification MIdentification M
2Identification JIdentification J
3Identification FIdentification F
4Identification Identification T
5Identification Identification I
6Identification PIdentification D
7Identification LIdentification L
8Identification Identification Q
9Identification IIdentification K
10Identification CIdentification P
Equipment Identification - Points per ID2
8
Breed Identification
PartContestantJudge
1Identification DIdentification D
2Identification RIdentification S
3Identification MIdentification O
4Identification BIdentification B
5Identification EIdentification E
6Identification QIdentification T
7Identification OIdentification L
8Identification PIdentification A
9Identification NIdentification N
10Identification HIdentification H
Breed Identification - Points per ID2
10
Breed Descriptions
PartContestantJudge
1Identification CIdentification C
2Identification QIdentification Q
3Identification KIdentification L
4Identification DIdentification D
5Identification GIdentification G
6Identification RIdentification R
7Identification OIdentification K
8Identification EIdentification E
9Identification MIdentification M
10Identification IIdentification I
Breed Descriptions - Points per ID2
16
Feed Identification
PartContestantJudge
1Identification EIdentification E
2Identification CIdentification C
3Identification DIdentification D
4Identification LIdentification J
5Identification HIdentification H
6Identification GIdentification N
7Identification PIdentification G
8Identification OIdentification M
9Identification KIdentification A
10Identification NIdentification B
Feed Identification - Points per ID2
8
Feed Usage
 
Identification Total
42
Meat ID - Species
PartContestantJudge
1Identification BIdentification B
2Identification BIdentification L
3Identification BIdentification
4Identification LIdentification P
5Identification PIdentification B
6Identification BIdentification L
7Identification LIdentification B
8Identification LIdentification P
9Identification LIdentification P
10Identification PIdentification P
Meat ID - Species - Points per item1
2
Meat ID - Primal
PartContestantJudge
1Identification AIdentification I
2Identification DIdentification F
3Identification CIdentification
4Identification NIdentification N
5Identification JIdentification G
6Identification BIdentification J
7Identification LIdentification N
8Identification NIdentification N
9Identification KIdentification F
10Identification GIdentification F
Meat ID - Primal - Points per item2
4
Meat ID - Retail
PartContestantJudge
1 11 46
2 66 70
3 69
4 89 92
5 42 28
6 10 33
7 93 83
8 87 87
9 93 37
10 51 95
Meat ID - Retail - Points per ID2
2
Meat Identification Total
8


AWS100: Saturday, June 20, 2026