Clover Classic Skill-A-Thon Seniors
Contest by Kelsey Vander Wal
Tabulated by Dr. Philip Urso
Evaluation Hay Identification Keep/Cull Overall Quality Assurance Wool

ID: 3000 - -
Team Name:
Participant Name:
NOLAN EICHLER
Individual Rank: 18
Individual Total Score: 262
Team Rank: 1
Team Total Score: 358

DefinitionResponsesScore
Class 1 Wool Judging
PartContestantJudge
123141423
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C3
20
Class 2 Hay Judging
PartContestantJudge
224312314
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
43
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
63
Exam
PartContestantJudge
1DB
2AB
3CC
4CC
5AA
6AB
7BB
8CC
9BB
10BB
21D 
22A 
23C 
24A 
25D 
Exam - Points per Question3
21
Quality Assurance
PartContestantJudge
1BB
2DD
3CC
4CC
5DD
6BB
7AA
8AC
9BB
10CD
Quality Assurance - Points per Question5
40
Keep/Cull 1
PartContestantJudge
1CullKeep
2CullKeep
3KeepCull
4KeepKeep
5CullCull
6KeepKeep
7CullCull
8KeepCull
Keep/Cull 1 - Point Values1: 16
2: 11
3: 7
4: 9
5: 5
6: 14
7: 2
8: 1
31
Keep/Cull 2
 
Questions - Wool
PartContestantJudge
114
222
331
443
522
Questions - Points per Question5
10
Questions - Hay
PartContestantJudge
114
211
322
413
544
Questions - Points per Question5
15
Questions - Keep/Cull
PartContestantJudge
142
211
331
414
544
Questions - Points per Question5
10
Questions Class 4
Questions - Points per Question5
 
Questions Class 5
Questions - Points per Question5
 
Questions Class 6
Questions - Points per Question5
 
Questions Total
35
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification MIdentification M
2Identification JIdentification J
3Identification GIdentification F
4Identification TIdentification T
5Identification IIdentification I
6Identification DIdentification D
7Identification LIdentification L
8Identification BIdentification Q
9Identification KIdentification K
10Identification CIdentification P
Equipment Identification - Points per ID2
14
Breed Identification
PartContestantJudge
1Identification DIdentification D
2Identification SIdentification S
3Identification KIdentification O
4Identification BIdentification B
5Identification EIdentification E
6Identification TIdentification T
7Identification LIdentification L
8Identification FIdentification A
9Identification NIdentification N
10Identification HIdentification H
Breed Identification - Points per ID2
16
Breed Descriptions
PartContestantJudge
1Identification AIdentification C
2Identification QIdentification Q
3Identification LIdentification L
4Identification DIdentification D
5Identification GIdentification G
6Identification RIdentification R
7Identification KIdentification K
8Identification FIdentification E
9Identification NIdentification M
10Identification HIdentification I
Breed Descriptions - Points per ID2
12
Feed Identification
PartContestantJudge
1Identification TIdentification E
2Identification CIdentification C
3Identification IIdentification D
4Identification JIdentification J
5Identification FIdentification H
6Identification NIdentification N
7Identification GIdentification G
8Identification MIdentification M
9Identification KIdentification A
10Identification LIdentification B
Feed Identification - Points per ID2
10
Feed Usage
 
Identification Total
52
Meat ID - Species
PartContestantJudge
1Identification LIdentification B
2Identification LIdentification L
3Identification LIdentification
4Identification PIdentification P
5Identification BIdentification B
6Identification BIdentification L
7Identification BIdentification B
8Identification PIdentification P
9Identification PIdentification P
10Identification LIdentification P
Meat ID - Species - Points per item1
6
Meat ID - Primal
PartContestantJudge
1Identification FIdentification I
2Identification FIdentification F
3Identification DIdentification
4Identification NIdentification N
5Identification NIdentification G
6Identification CIdentification J
7Identification NIdentification N
8Identification NIdentification N
9Identification FIdentification F
10Identification EIdentification F
Meat ID - Primal - Points per item2
10
Meat ID - Retail
PartContestantJudge
1 46 46
2 46 70
3 58
4 86 92
5 82 28
6 82 33
7 84 83
8 87 87
9 71 37
10 96 95
Meat ID - Retail - Points per ID2
4
Meat Identification Total
20


AWS100: Saturday, June 20, 2026