Clover Classic Skill-A-Thon Juniors
Contest by Kelsey Vander Wal
Tabulated by Dr. Philip Urso
Evaluation Hay Identification Keep/Cull Overall Quality Assurance Wool

ID: 2000 - -
Team Name:
Participant Name:
ELIZABET FOSSUM
Individual Rank: 16
Individual Total Score: 242
Team Rank: 1
Team Total Score: 305

DefinitionResponsesScore
Class 1 Wool Judging
PartContestantJudge
124311423
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C3
26
Class 2 Hay Judging
PartContestantJudge
223142314
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
50
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
76
Exam
PartContestantJudge
1CC
2AC
3CA
4BB
5CC
6CC
7BB
8BA
9CC
10CC
21A 
22C 
23B 
24D 
25B 
Exam - Points per Question3
21
Quality Assurance
PartContestantJudge
1BB
2DD
3CC
4DC
5DD
6BB
7CA
8CC
9BB
10DD
Quality Assurance - Points per Question5
40
Keep/Cull 1
PartContestantJudge
1KeepKeep
2CullKeep
3KeepCull
4CullKeep
5KeepCull
6CullKeep
7CullCull
8KeepCull
Keep/Cull 1 - Point Values1: 16
2: 11
3: 7
4: 9
5: 5
6: 14
7: 2
8: 1
29
Keep/Cull 2
 
Questions - Wool
PartContestantJudge
144
232
331
443
522
Questions - Points per Question5
10
Questions - Hay
PartContestantJudge
114
211
322
433
544
Questions - Points per Question5
20
Questions - Keep/Cull
PartContestantJudge
112
231
321
444
524
Questions - Points per Question5
5
Questions Class 4
Questions - Points per Question5
 
Questions Class 5
Questions - Points per Question5
 
Questions Class 6
Questions - Points per Question5
 
Questions Total
35
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification MIdentification M
2Identification QIdentification J
3Identification JIdentification F
4Identification TIdentification T
5Identification AIdentification I
6Identification EIdentification D
7Identification PIdentification L
8Identification FIdentification Q
9Identification KIdentification K
10Identification LIdentification P
Equipment Identification - Points per ID2
6
Breed Identification
PartContestantJudge
1Identification DIdentification D
2Identification RIdentification S
3Identification NIdentification O
4Identification BIdentification B
5Identification EIdentification E
6Identification PIdentification T
7Identification KIdentification L
8Identification FIdentification A
9Identification OIdentification N
10Identification HIdentification H
Breed Identification - Points per ID2
8
Breed Descriptions
PartContestantJudge
1Identification CIdentification C
2Identification PIdentification Q
3Identification LIdentification L
4Identification DIdentification D
5Identification AIdentification G
6Identification SIdentification R
7Identification KIdentification K
8Identification EIdentification E
9Identification MIdentification M
10Identification JIdentification I
Breed Descriptions - Points per ID2
12
Feed Identification
PartContestantJudge
1Identification EIdentification E
2Identification CIdentification C
3Identification IIdentification D
4Identification JIdentification J
5Identification HIdentification H
6Identification BIdentification N
7Identification LIdentification G
8Identification MIdentification M
9Identification AIdentification A
10Identification GIdentification B
Feed Identification - Points per ID2
12
Feed Usage
 
Identification Total
38
Meat ID - Species
PartContestantJudge
1Identification PIdentification B
2Identification LIdentification L
3Identification LIdentification
4Identification BIdentification P
5Identification PIdentification B
6Identification BIdentification L
7Identification PIdentification B
8Identification PIdentification P
9Identification PIdentification P
10Identification BIdentification P
Meat ID - Species - Points per item1
3
Meat ID - Primal
PartContestantJudge
1Identification JIdentification I
2Identification GIdentification F
3Identification BIdentification
4Identification DIdentification N
5Identification CIdentification G
6Identification KIdentification J
7Identification HIdentification N
8Identification JIdentification N
9Identification DIdentification F
10Identification KIdentification F
Meat ID - Primal - Points per item2
0
Meat ID - Retail
Meat ID - Retail - Points per ID2
 
Meat Identification Total
3


AWS100: Saturday, June 20, 2026