Clover Classic Skill-A-Thon Juniors
Contest by Kelsey Vander Wal
Tabulated by Dr. Philip Urso
Evaluation Hay Identification Keep/Cull Overall Quality Assurance Wool

ID: 2000 - -
Team Name:
Participant Name:
JAKE KRALICEK
Individual Rank: 27
Individual Total Score: 201
Team Rank: 1
Team Total Score: 305

DefinitionResponsesScore
Class 1 Wool Judging
PartContestantJudge
131421423
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C3
29
Class 2 Hay Judging
PartContestantJudge
243122314
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
23
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
52
Exam
PartContestantJudge
1AC
2CC
3BA
4DB
5CC
6CC
7BB
8AA
9DC
10CC
21D 
22A 
23A 
24B 
25A 
Exam - Points per Question3
18
Quality Assurance
PartContestantJudge
1BB
2DD
3CC
4AC
5DD
6CB
7AA
8CC
9BB
10BD
Quality Assurance - Points per Question5
35
Keep/Cull 1
PartContestantJudge
1CullKeep
2CullKeep
3KeepCull
4KeepKeep
5CullCull
6KeepKeep
7KeepCull
8CullCull
Keep/Cull 1 - Point Values1: 16
2: 11
3: 7
4: 9
5: 5
6: 14
7: 2
8: 1
32
Keep/Cull 2
 
Questions - Wool
PartContestantJudge
124
232
311
443
532
Questions - Points per Question5
5
Questions - Hay
PartContestantJudge
134
221
322
413
544
Questions - Points per Question5
10
Questions - Keep/Cull
PartContestantJudge
142
211
311
424
514
Questions - Points per Question5
10
Questions Class 4
Questions - Points per Question5
 
Questions Class 5
Questions - Points per Question5
 
Questions Class 6
Questions - Points per Question5
 
Questions Total
25
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification MIdentification M
2Identification JIdentification J
3Identification EIdentification F
4Identification RIdentification T
5Identification HIdentification I
6Identification DIdentification D
7Identification GIdentification L
8Identification BIdentification Q
9Identification KIdentification K
10Identification AIdentification P
Equipment Identification - Points per ID2
8
Breed Identification
PartContestantJudge
1Identification GIdentification D
2Identification PIdentification S
3Identification LIdentification O
4Identification BIdentification B
5Identification CIdentification E
6Identification QIdentification T
7Identification MIdentification L
8Identification FIdentification A
9Identification NIdentification N
10Identification KIdentification H
Breed Identification - Points per ID2
4
Breed Descriptions
PartContestantJudge
1Identification DIdentification C
2Identification QIdentification Q
3Identification KIdentification L
4Identification CIdentification D
5Identification EIdentification G
6Identification PIdentification R
7Identification NIdentification K
8Identification FIdentification E
9Identification MIdentification M
10Identification IIdentification I
Breed Descriptions - Points per ID2
6
Feed Identification
PartContestantJudge
1Identification TIdentification E
2Identification CIdentification C
3Identification IIdentification D
4Identification BIdentification J
5Identification FIdentification H
6Identification NIdentification N
7Identification OIdentification G
8Identification MIdentification M
9Identification AIdentification A
10Identification GIdentification B
Feed Identification - Points per ID2
8
Feed Usage
 
Identification Total
26
Meat ID - Species
PartContestantJudge
1Identification LIdentification B
2Identification LIdentification L
3Identification LIdentification
4Identification PIdentification P
5Identification PIdentification B
6Identification BIdentification L
7Identification LIdentification B
8Identification PIdentification P
9Identification PIdentification P
10Identification PIdentification P
Meat ID - Species - Points per item1
5
Meat ID - Primal
PartContestantJudge
1Identification NIdentification I
2Identification JIdentification F
3Identification HIdentification
4Identification NIdentification N
5Identification JIdentification G
6Identification JIdentification J
7Identification NIdentification N
8Identification NIdentification N
9Identification KIdentification F
10Identification DIdentification F
Meat ID - Primal - Points per item2
8
Meat ID - Retail
Meat ID - Retail - Points per ID2
 
Meat Identification Total
13


AWS100: Saturday, June 20, 2026