West Virginia Poultry Judging
Jul 15, 2026
Junior 4H
Overall

ID: 1008 - 11 -
Team Name: Hardy CO Jr B
Participant Name:
M. P.
Individual Rank: 31
Individual Total Score: 343
Team Rank: 10
Team Total Score: 1028
View e-Scansheet

DefinitionResponsesScore
Placing Class 1 Hens 1
PartContestantJudge
1424312431
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C5
50
Placing Class 2 Hens 2
PartContestantJudge
223142143
Placing 2 - Cut A5
Placing 2 - Cut B5
Placing 2 - Cut C2
41
Placing Class 3 Egg Cartons
PartContestantJudge
534213421
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
50
Placing Total
141
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AB
2NGC
3CB
4CNG
5BNG
6BB
7CB
8NGC
9NGB
10NGC
14
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAAA
3AALoss
4LossB
5LossA
6LossB
7AAA
8AAA
9AA
10AAAA
26
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
AA/A
No Defect
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Pronounced Thin Spots
NG
Dented Checked
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
B
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
NG
Prominent Stain
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Grading Total
31
Egg Exterior Factors Total
22
Egg Exterior Quality Total
53
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size
Coating Void
3
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Coating Void
Foreign Material
Foreign Material
3
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Shape/Size
Coating Void
3
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeNo Defect
1
Boneless - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Shape/Size
3
Boneless Products Total
36
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1Split breast with ribsThigh with back portion
2DrumstickDrumstick
3Whole breast with ribsSplit breast with ribs
4LegLeg quarter
5Wing portionWing
6LiverBoneless, skinless whole breast
7Leg quarterLeg
8TenderloinBoneless, skinless split breast
9NeckDrumette
10GizzardTenderloin
ID of Parts - Points per Part5
5
Broken Out 1-10, Carcass Grading 11-20
PartContestantJudge
1AD
2BC
3AC
4BC
5BC
6BC
7BC
8CB
9DA
10AA
11BA
12CA
13DB
14BA
15CB
16DD
17DC
18BA
19DD
20DB
Written Exam - Points per Question5
15
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, August 10, 2026