Hamilton Heights Livestock Skillathon Invitational
Sep 03, 2026
1 - Jr Division
Overall

ID: 1004 - -
Team Name: Frontier Juniors
Participant Name:
CAYLYN CLARK
Individual Rank: 21
Individual Total Score: 303
Team Rank: 10
Team Total Score: 830

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
141324312
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C5
47
Placing Class 2
PartContestantJudge
242131243
Placing 2 - Cut A1
Placing 2 - Cut B2
Placing 2 - Cut C4
44
Placing Class 3
PartContestantJudge
323141432
Placing 3 - Cut A2
Placing 3 - Cut B2
Placing 3 - Cut C4
26
Placing Class 4
PartContestantJudge
441231243
Placing 4 - Cut A1
Placing 4 - Cut B2
Placing 4 - Cut C4
45
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
162
Individual Quality Assurance Quiz
PartContestantJudge
1AA
2BB
3CC
4BB
5BB
6 D
7CC
8DD
9CB
10BB
Individual Quality Assurance - Points per Question2
16
Industry Quiz
PartContestantJudge
1DA
2CD
3BC
4AB
5CC
6AA
7CC
8BD
9AA
10DD
11CC
12BA
13AA
14BB
15CB
16AB
17AA
18AA
19AB
20CC
Industry Quiz - Points per Question2
22
Questions
PartContestantJudge
52 
62 
72 
102 
Questions - Points per Question2
0
Meat ID - Species
PartContestantJudge
1Identification LIdentification L
2Identification BIdentification P
3Identification BIdentification P
4Identification BIdentification B
5Identification PIdentification P
6Identification LIdentification P
7Identification LIdentification B
8Identification PIdentification P
9Identification LIdentification B
10Identification BIdentification B
Meat ID - Points per Species1
5
Meat ID - Primal
PartContestantJudge
1Identification CIdentification C
2Identification IIdentification I
3Identification BIdentification B
4Identification EIdentification E
5Identification CIdentification B
6Identification BIdentification C
7Identification AIdentification F
8Identification AIdentification A
9Identification CIdentification J
10Identification JIdentification I
Meat ID - Points per Primal1
5
Meat ID - Retail
PartContestantJudge
1Identification BIdentification B
2Identification JIdentification A
3Identification BIdentification J
4Identification DIdentification J
5Identification AIdentification F
6Identification HIdentification D
7Identification JIdentification J
8Identification EIdentification E
9Identification DIdentification H
10Identification DIdentification D
Meat ID - Points per Retail2
8
Meat ID - Cookery
Meat ID - Points per Cookery1
 
Meat ID Total
18
Breed ID - Breed
PartContestantJudge
1EC
2AA
3CB
4EB
5DB
6ED
7CA
8AD
9BA
10DB
Breed ID - Breed - Points per Question5
5
Breed ID - Description
Breed ID - Description - Points per ID2
 
Breed ID Total
5
Equipment ID - Equipment
PartContestantJudge
1Identification DIdentification D
2Identification Identification A
3Identification HIdentification H
4Identification DIdentification D
5Identification CIdentification C
6Identification EIdentification E
7Identification CIdentification C
8Identification JIdentification J
9Identification AIdentification A
10Identification DIdentification D
Equipment ID - Equipment - Points per ID5
45
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
45
Feed ID - Feed
PartContestantJudge
1Identification GIdentification G
2Identification HIdentification H
3Identification AIdentification A
4Identification JIdentification J
5Identification AIdentification G
6Identification EIdentification E
7Identification JIdentification J
8Identification BIdentification B
9Identification DIdentification I
10Identification AIdentification J
Feed ID - Feed - Points per ID5
35
Feed ID - Class.
Feed ID - Class. - Points per ID2
 
Feed ID Total
35
Identification Total
103
Team Quality Assurance
Team Quality Assurance - Points per Question2
 
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, September 24, 2026