Hamilton Heights Livestock Skillathon Invitational
Sep 03, 2026
1 - Jr Division
Overall

ID: 1000 - -
Team Name: Argos Jr. Gold
Participant Name:
BRAXTON SMITH
Individual Rank: 2
Individual Total Score: 369
Team Rank: 7
Team Total Score: 904

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
134124312
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C5
48
Placing Class 2
PartContestantJudge
221431243
Placing 2 - Cut A1
Placing 2 - Cut B2
Placing 2 - Cut C4
49
Placing Class 3
PartContestantJudge
331421432
Placing 3 - Cut A2
Placing 3 - Cut B2
Placing 3 - Cut C4
44
Placing Class 4
PartContestantJudge
414231243
Placing 4 - Cut A1
Placing 4 - Cut B2
Placing 4 - Cut C4
48
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
189
Individual Quality Assurance Quiz
PartContestantJudge
1AA
2BB
3DC
4BB
5AB
6DD
7AC
8BD
9CB
10BB
Individual Quality Assurance - Points per Question2
10
Industry Quiz
PartContestantJudge
1BA
2CD
3CC
4BB
5CC
6AA
7CC
8DD
9BA
10DD
11CC
12AA
13AA
14BB
15BB
16CB
17DA
18AA
19BB
20CC
Industry Quiz - Points per Question2
30
Questions
PartContestantJudge
12 
22 
42 
52 
72 
82 
Questions - Points per Question2
0
Meat ID - Species
PartContestantJudge
1Identification BIdentification L
2Identification PIdentification P
3Identification BIdentification P
4Identification BIdentification B
5Identification BIdentification P
6Identification LIdentification P
7Identification LIdentification B
8Identification PIdentification P
9Identification LIdentification B
10Identification PIdentification B
Meat ID - Points per Species1
3
Meat ID - Primal
PartContestantJudge
1Identification CIdentification C
2Identification FIdentification I
3Identification EIdentification B
4Identification CIdentification E
5Identification BIdentification B
6Identification CIdentification C
7Identification GIdentification F
8Identification Identification A
9Identification IIdentification J
10Identification AIdentification I
Meat ID - Points per Primal1
3
Meat ID - Retail
PartContestantJudge
1Identification GIdentification B
2Identification JIdentification A
3Identification AIdentification J
4Identification JIdentification J
5Identification AIdentification F
6Identification HIdentification D
7Identification JIdentification J
8Identification FIdentification E
9Identification CIdentification H
10Identification CIdentification D
Meat ID - Points per Retail2
4
Meat ID - Cookery
Meat ID - Points per Cookery1
 
Meat ID Total
10
Breed ID - Breed
PartContestantJudge
1CC
2AA
3BB
4BB
5BB
6CD
7CA
8DD
9AA
10BB
Breed ID - Breed - Points per Question5
40
Breed ID - Description
Breed ID - Description - Points per ID2
 
Breed ID Total
40
Equipment ID - Equipment
PartContestantJudge
1Identification DIdentification D
2Identification AIdentification A
3Identification HIdentification H
4Identification DIdentification D
5Identification CIdentification C
6Identification EIdentification E
7Identification CIdentification C
8Identification JIdentification J
9Identification AIdentification A
10Identification DIdentification D
Equipment ID - Equipment - Points per ID5
50
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
50
Feed ID - Feed
PartContestantJudge
1Identification GIdentification G
2Identification HIdentification H
3Identification AIdentification A
4Identification JIdentification J
5Identification CIdentification G
6Identification EIdentification E
7Identification JIdentification J
8Identification BIdentification B
9Identification EIdentification I
10Identification JIdentification J
Feed ID - Feed - Points per ID5
40
Feed ID - Class.
Feed ID - Class. - Points per ID2
 
Feed ID Total
40
Identification Total
140
Team Quality Assurance
Team Quality Assurance - Points per Question2
 
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, September 24, 2026