Hamilton Heights Livestock Skillathon Invitational
Sep 03, 2026
1 - Jr Division
Overall

ID: 1003 - -
Team Name: The Rooks
Participant Name:
JASE RIGGS
Individual Rank: 63
Individual Total Score: 176
Team Rank: 15
Team Total Score: 720

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1 4312
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C5
 
Placing Class 2
PartContestantJudge
221431243
Placing 2 - Cut A1
Placing 2 - Cut B2
Placing 2 - Cut C4
49
Placing Class 3
PartContestantJudge
312341432
Placing 3 - Cut A2
Placing 3 - Cut B2
Placing 3 - Cut C4
38
Placing Class 4
PartContestantJudge
4 1243
Placing 4 - Cut A1
Placing 4 - Cut B2
Placing 4 - Cut C4
 
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
87
Individual Quality Assurance Quiz
PartContestantJudge
1CA
2DB
3CC
4CB
5BB
6DD
7BC
8BD
9AB
10AB
Individual Quality Assurance - Points per Question2
6
Industry Quiz
PartContestantJudge
1AA
2BD
3BC
4DB
5BC
6AA
7BC
8DD
9BA
10BD
11BC
12BA
13CA
14AB
15BB
16AB
17BA
18BA
19AB
20CC
Industry Quiz - Points per Question2
10
Questions
PartContestantJudge
12 
22 
32 
42 
52 
62 
72 
92 
102 
Questions - Points per Question2
0
Meat ID - Species
PartContestantJudge
1Identification BIdentification L
2Identification BIdentification P
3Identification PIdentification P
4Identification LIdentification B
5Identification PIdentification P
6Identification BIdentification P
7Identification BIdentification B
8Identification PIdentification P
9Identification BIdentification B
10Identification BIdentification B
Meat ID - Points per Species1
6
Meat ID - Primal
PartContestantJudge
1Identification JIdentification C
2Identification DIdentification I
3Identification GIdentification B
4Identification HIdentification E
5Identification IIdentification B
6Identification BIdentification C
7Identification HIdentification F
8Identification AIdentification A
9Identification AIdentification J
10Identification DIdentification I
Meat ID - Points per Primal1
1
Meat ID - Retail
PartContestantJudge
1Identification IIdentification B
2Identification Identification A
3Identification HIdentification J
4Identification JIdentification J
5Identification HIdentification F
6Identification AIdentification D
7Identification FIdentification J
8Identification EIdentification E
9Identification HIdentification H
10Identification HIdentification D
Meat ID - Points per Retail2
6
Meat ID - Cookery
Meat ID - Points per Cookery1
 
Meat ID Total
13
Breed ID - Breed
PartContestantJudge
1EC
2DA
3AB
4EB
5EB
6DD
7CA
8DD
9DA
10BB
Breed ID - Breed - Points per Question5
15
Breed ID - Description
Breed ID - Description - Points per ID2
 
Breed ID Total
15
Equipment ID - Equipment
PartContestantJudge
1Identification DIdentification D
2Identification HIdentification A
3Identification HIdentification H
4Identification DIdentification D
5Identification CIdentification C
6Identification FIdentification E
7Identification IIdentification C
8Identification FIdentification J
9Identification EIdentification A
10Identification DIdentification D
Equipment ID - Equipment - Points per ID5
25
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
25
Feed ID - Feed
PartContestantJudge
1Identification CIdentification G
2Identification CIdentification H
3Identification AIdentification A
4Identification JIdentification J
5Identification AIdentification G
6Identification EIdentification E
7Identification BIdentification J
8Identification BIdentification B
9Identification BIdentification I
10Identification AIdentification J
Feed ID - Feed - Points per ID5
20
Feed ID - Class.
Feed ID - Class. - Points per ID2
 
Feed ID Total
20
Identification Total
73
Team Quality Assurance
Team Quality Assurance - Points per Question2
 
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, September 24, 2026