HAVEN CREEL - Newcastle - Intermediate skillathon - West Texas State Fair & Rodeo Livestock Skillathon

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West Texas State Fair & Rodeo Livestock Skillathon
Sep 09, 2026
Intermediate skillathon

Overall

ID:	571 - 1 -
Team Name:	Newcastle
Participant Name:	HAVEN CREEL
Individual Rank:	5
Individual Total Score:	341
Team Rank:	7
Team Total Score:	341

Definition

Responses

Score

Placing Class 1

Part	Contestant	Judge
1	2134	3412

Placing 1 - Cut A	2
Placing 1 - Cut B	3
Placing 1 - Cut C	4

Placing Class 2

Part	Contestant	Judge
2	3421	1324

Placing 2 - Cut A	2
Placing 2 - Cut B	4
Placing 2 - Cut C	3

Placing Class 3

Part	Contestant	Judge
3		4132

Placing 3 - Cut A	4
Placing 3 - Cut B	2
Placing 3 - Cut C	4

Placing Class 4

Part	Contestant	Judge
4	1432

Placing Class 5

Placing Class 6

Placing Class 7

Placing Class 8

Placing Sum

Individual Quality Assurance Quiz

Part	Contestant	Judge
1	B	B
2	A	A
3	D	D
4	B	A
5	D	D
6	B	B
7	A	A
8	B	B
9	A	A
10	C	C

Individual Quality Assurance - Points per Question

Industry Quiz

Part	Contestant	Judge
1	C	C
2	D	D
3	D	D
4	B	B
5	B	B
6	A	B
7	A	A
8	C	C
9	D	A
10	C	C
11	A	A
12	C	C
13	C	C
14	A	A
15	A	A
16	C	C
17	D	D
18	C	C
19	C	C
20	D	D
21	D	D
22	C	C
23	C	B
24	C	C
25	B	B
26	B	B
27	A	A
28	C	C
29	A	A
30	D	D

Industry Quiz - Points per Question

Questions

Questions - Points per Question

Meat ID - Species

Part	Contestant	Judge
1	Identification L	Identification L
2	Identification B	Identification P
3	Identification L	Identification L
4	Identification B	Identification L
5	Identification B	Identification B
6	Identification B	Identification B
7	Identification P	Identification P
8	Identification P	Identification B
9	Identification P	Identification P
10	Identification B	Identification B

Meat ID - Points per Species

Meat ID - Primal

Part	Contestant	Judge
1	Identification B	Identification F
2	Identification B	Identification C
3	Identification C	Identification C
4	Identification F	Identification D
5	Identification D	Identification D
6	Identification G	Identification G
7	Identification E	Identification E
8	Identification G	Identification I
9	Identification B	Identification B
10	Identification D	Identification D

Meat ID - Points per Primal

Meat ID - Retail

Part	Contestant	Judge
1	Identification I	Identification I
2	Identification A	Identification A
3	Identification B	Identification B
4	Identification E	Identification E
5	Identification J	Identification J
6	Identification G	Identification G
7	Identification H	Identification H
8	Identification B	Identification B
9	Identification E	Identification E
10	Identification J	Identification J

Meat ID - Points per Retail

Meat ID - Cookery

Meat ID - Points per Cookery

Meat ID Total

Breed ID - Breed

Part	Contestant	Judge
1	E	A
2	C	C
3	E	A
4	D	B
5	D	D
6	E	E
7	E	A
8	D	E
9	E	C
10	E	B

Breed ID - Breed - Points per Question

Breed ID - Description

Part	Contestant	Judge
1	B	B
2	A	A
3	E	B
4	A	C
5	B	B
6	D	C
7	E	E
8	A	D
9	B	E
10	E	E

Breed ID - Description - Points per ID

Breed ID Total

Equipment ID - Equipment

Part	Contestant	Judge
1	Identification H	Identification C
2	Identification B	Identification B
3	Identification H	Identification H
4	Identification A	Identification A
5	Identification A	Identification I
6	Identification H	Identification H
7	Identification C	Identification C
8	Identification E	Identification E
9	Identification C	Identification C
10	Identification F	Identification G

Equipment ID - Equipment - Points per ID

Equipment ID - Use

Equipment ID - Use - Points per ID

Equipment ID Total

Feed ID - Feed

Part	Contestant	Judge
1	Identification F	Identification F
2	Identification E	Identification E
3	Identification F	Identification F
4	Identification C	Identification C
5	Identification D	Identification D
6	Identification E	Identification E
7	Identification I	Identification I
8	Identification G	Identification F
9	Identification F	Identification E
10	Identification B	Identification G

Feed ID - Feed - Points per ID

Feed ID - Class.

Part	Contestant	Judge
1	Identification B	Identification A
2	Identification C	Identification A
3	Identification C	Identification C
4	Identification A	Identification *
5	Identification C	Identification B
6	Identification B	Identification B
7	Identification A	Identification A
8	Identification B	Identification B
9	Identification B	Identification A
10	Identification A	Identification A

Feed ID - Class. - Points per ID

Feed ID Total

Identification Total

128

Team Quality Assurance

Part	Contestant	Judge
1	B	B
2	B	C
3	A	B
4	C	C
5	A	A
6	D	B
7	C	A
8	D	D
9	A	D
10	B	B
11	D	D
12	C	B
13	A	D
14	C	B
15	C	C

Team Quality Assurance - Points per Question

Team Questions

Team Questions - Points per Question

Team Keep/Cull

Team Activity Total

Practicum 1

Practicum 2

Practicum 3

AWS100: Thursday, September 24, 2026