AINSLEIG A SLEKILKER - PARKER CO. - Senior skillathon - West Texas State Fair & Rodeo Livestock Skillathon

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West Texas State Fair & Rodeo Livestock Skillathon
Sep 09, 2026
Senior skillathon

Overall

ID:	4367 - -
Team Name:	PARKER CO.
Participant Name:	AINSLEIG A SLEKILKER
Individual Rank:	20
Individual Total Score:	266
Team Rank:	3
Team Total Score:	969

Definition

Responses

Score

Placing Class 1

Part	Contestant	Judge
1	2134	3412

Placing 1 - Cut A	2
Placing 1 - Cut B	3
Placing 1 - Cut C	4

Placing Class 2

Part	Contestant	Judge
2	1243	1324

Placing 2 - Cut A	2
Placing 2 - Cut B	4
Placing 2 - Cut C	3

Placing Class 3

Part	Contestant	Judge
3	2314	4132

Placing 3 - Cut A	4
Placing 3 - Cut B	2
Placing 3 - Cut C	4

Placing Class 4

Placing Class 5

Placing Class 6

Placing Class 7

Placing Class 8

Placing Sum

Individual Quality Assurance Quiz

Part	Contestant	Judge
1	C	B
2	A	A
3	C	D
4	A	A
5	D	D
6	D	B
7	A	A
8	D	B
9	D	A
10	C	C

Individual Quality Assurance - Points per Question

Industry Quiz

Part	Contestant	Judge
1	C	C
2	D	C
3	B	B
4	C	B
5	D	A
6	C	C
7	B	B
8	C	C
9	B	B
10	D	B
11	C	D
12	D	A
13	D	D
14	B	B
15	C	C
16	D	D
17	A	A
18	B	C
19	D	D
20	A	B
21	C	B
22	C	B
23	D	A
24	D	D
25	B	C
26	D	C
27	A	B
28	A	C
29	B	B
30	C	C

Industry Quiz - Points per Question

Questions

Questions - Points per Question

Meat ID - Species

Part	Contestant	Judge
1	Identification L	Identification L
2	Identification B	Identification P
3	Identification P	Identification L
4	Identification B	Identification L
5	Identification B	Identification B
6	Identification L	Identification B
7	Identification P	Identification P
8	Identification P	Identification B
9	Identification B	Identification P
10	Identification B	Identification B

Meat ID - Points per Species

Meat ID - Primal

Part	Contestant	Judge
1	Identification B	Identification F
2	Identification C	Identification C
3	Identification B	Identification C
4	Identification F	Identification D
5	Identification G	Identification D
6	Identification D	Identification G
7	Identification E	Identification E
8	Identification D	Identification I
9	Identification H	Identification B
10	Identification C	Identification D

Meat ID - Points per Primal

Meat ID - Retail

Part	Contestant	Judge
1	Identification F	Identification I
2	Identification B	Identification A
3	Identification B	Identification B
4	Identification E	Identification E
5	Identification G	Identification J
6	Identification D	Identification G
7	Identification H	Identification H
8	Identification B	Identification B
9	Identification E	Identification E
10	Identification C	Identification J

Meat ID - Points per Retail

Meat ID - Cookery

Meat ID - Points per Cookery

Meat ID Total

Breed ID - Breed

Part	Contestant	Judge
1	B	A
2	C	C
3	A	A
4	B	B
5	D	D
6	E	E
7	C	A
8	E	E
9	C	C
10	B	B

Breed ID - Breed - Points per Question

Breed ID - Description

Part	Contestant	Judge
1	C	B
2	A	A
3	B	B
4	D	C
5	B	B
6	A	C
7	D	E
8	B	D
9	E	E
10	A	E

Breed ID - Description - Points per ID

Breed ID Total

Equipment ID - Equipment

Part	Contestant	Judge
1	Identification I	Identification C
2	Identification I	Identification B
3	Identification I	Identification H
4	Identification A	Identification A
5	Identification H	Identification I
6	Identification H	Identification H
7	Identification A	Identification C
8	Identification C	Identification E
9	Identification C	Identification C
10	Identification G	Identification G

Equipment ID - Equipment - Points per ID

Equipment ID - Use

Equipment ID - Use - Points per ID

Equipment ID Total

Feed ID - Feed

Part	Contestant	Judge
1	Identification B	Identification F
2	Identification E	Identification E
3	Identification B	Identification F
4	Identification C	Identification C
5	Identification G	Identification D
6	Identification G	Identification E
7	Identification J	Identification I
8	Identification I	Identification F
9	Identification B	Identification E
10	Identification H	Identification G

Feed ID - Feed - Points per ID

Feed ID - Class.

Part	Contestant	Judge
1	Identification B	Identification A
2	Identification C	Identification A
3	Identification C	Identification C
4	Identification B	Identification *
5	Identification A	Identification B
6	Identification B	Identification B
7	Identification B	Identification A
8	Identification B	Identification B
9	Identification A	Identification A
10	Identification C	Identification A

Feed ID - Class. - Points per ID

Feed ID Total

Identification Total

Team Quality Assurance

Part	Contestant	Judge
1	B	B
2	C	C
3	D	B
4	A	C
5	A	A
6	D	B
7	C	A
8	C	D
9	A	D
10	B	B
11	C	D
12	B	B
13	D	D
14	C	B
15	B	C

Team Quality Assurance - Points per Question

Team Questions

Team Questions - Points per Question

Team Keep/Cull

Team Activity Total

Practicum 1

Practicum 2

Practicum 3

AWS100: Thursday, September 24, 2026