Indiana Northwest Region Livestock Skillathon
Sep 09, 2026
Northwest Senior Division
Overall

ID: 2001 - 1 -
Team Name: Tippecanoe Valley 4-H
Participant Name:
MATTHEW ENGLE
Individual Rank: 64
Individual Total Score: 180
Team Rank: 17
Team Total Score: 545

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
 
Individual Quality Assurance Quiz
PartContestantJudge
1CC
2CC
3DD
4EE
5AD
6AB
7CB
8BD
9CC
10DD
11BA
12DD
13BB
14AB
15CC
16CC
17BC
18BA
19BB
20DD
Individual Quality Assurance - Points per Question2
24
Industry Quiz
PartContestantJudge
1AD
2BD
3AC
4DB
5CC
6DD
7CC
8DB
9CC
10DD
11DA
12CB
13BA
14BB
15AC
16BA
17CC
18BB
19BD
20CB
21DD
22BB
23AD
24AA
25AC
Industry Quiz - Points per Question2
22
Questions
Questions - Points per Question2
 
Meat ID - Species
PartContestantJudge
1Identification BIdentification B
2Identification BIdentification B
3Identification PIdentification P
4Identification PIdentification P
5Identification PIdentification P
6Identification LIdentification L
7Identification BIdentification L
8Identification BIdentification L
9Identification BIdentification B
10Identification BIdentification P
Meat ID - Points per Species1
7
Meat ID - Primal
PartContestantJudge
1Identification AIdentification C
2Identification CIdentification D
3Identification IIdentification I
4Identification DIdentification D
5Identification JIdentification J
6Identification HIdentification I
7Identification CIdentification G
8Identification CIdentification I
9Identification CIdentification B
10Identification GIdentification G
Meat ID - Points per Primal1
4
Meat ID - Retail
PartContestantJudge
1Identification DIdentification A
2Identification BIdentification G
3Identification BIdentification C
4Identification BIdentification D
5Identification IIdentification I
6Identification DIdentification G
7Identification JIdentification D
8Identification EIdentification B
9Identification FIdentification F
10Identification EIdentification E
Meat ID - Points per Retail2
6
Meat ID - Cookery
PartContestantJudge
1Identification 1Identification 1
2Identification 1Identification 1
3Identification 3Identification 3
4Identification 1Identification 3
5Identification 1Identification 1
6Identification 1Identification 3
7Identification 1Identification 1
8Identification 1Identification 3
9Identification 2Identification 2
10Identification 2Identification 3
Meat ID - Points per Cookery1
6
Meat ID Total
23
Breed ID - Breed
PartContestantJudge
1DD
2CC
3BD
4DC
5EE
6DD
7AA
8BB
9BB
10DD
Breed ID - Breed - Points per Question3
24
Breed ID - Description
PartContestantJudge
1EC
2CC
3CC
4BD
5DD
6BB
7AA
8BB
9AA
10DD
Breed ID - Description - Points per ID2
16
Breed ID Total
40
Equipment ID - Equipment
PartContestantJudge
1Identification DIdentification D
2Identification CIdentification C
3Identification BIdentification B
4Identification DIdentification D
5Identification FIdentification D
6Identification JIdentification J
7Identification GIdentification G
8Identification DIdentification D
9Identification AIdentification G
10Identification BIdentification B
Equipment ID - Equipment - Points per ID5
40
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
40
Feed ID - Feed
PartContestantJudge
1Identification GIdentification G
2Identification AIdentification A
3Identification AIdentification H
4Identification CIdentification C
5Identification CIdentification I
6Identification EIdentification E
7Identification DIdentification F
8Identification JIdentification J
9Identification FIdentification F
10Identification AIdentification A
Feed ID - Feed - Points per ID3
21
Feed ID - Class.
PartContestantJudge
1Identification AIdentification A
2Identification AIdentification A
3Identification CIdentification A
4Identification BIdentification B
5Identification AIdentification B
6Identification CIdentification C
7Identification BIdentification A
8Identification BIdentification A
9Identification AIdentification A
10Identification CIdentification B
Feed ID - Class. - Points per ID2
10
Feed ID Total
31
Identification Total
134
Team Quality Assurance
Team Quality Assurance - Points per Question2
 
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, September 24, 2026