Indiana Northwest Region Livestock Skillathon
Sep 09, 2026
Northwest Senior Division
Overall

ID: 2005 - 1 -
Team Name: Argos #2
Participant Name:
JACK JONES
Individual Rank: 17
Individual Total Score: 210
Team Rank: 8
Team Total Score: 610

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
 
Individual Quality Assurance Quiz
PartContestantJudge
1DC
2AC
3BD
4EE
5CD
6AB
7CB
8DD
9CC
10BD
11CA
12AD
13BB
14AB
15AC
16CC
17DC
18BA
19BB
20DD
Individual Quality Assurance - Points per Question2
14
Industry Quiz
PartContestantJudge
1AD
2DD
3BC
4DB
5CC
6DD
7BC
8BB
9AC
10DD
11AA
12BB
13DA
14BB
15AC
16BA
17CC
18CB
19DD
20BB
21CD
22BB
23AD
24AA
25CC
Industry Quiz - Points per Question2
28
Questions
Questions - Points per Question2
 
Meat ID - Species
PartContestantJudge
1Identification BIdentification B
2Identification BIdentification B
3Identification PIdentification P
4Identification PIdentification P
5Identification PIdentification P
6Identification BIdentification L
7Identification BIdentification L
8Identification BIdentification L
9Identification BIdentification B
10Identification BIdentification P
Meat ID - Points per Species1
6
Meat ID - Primal
PartContestantJudge
1Identification AIdentification C
2Identification AIdentification D
3Identification IIdentification I
4Identification IIdentification D
5Identification JIdentification J
6Identification HIdentification I
7Identification GIdentification G
8Identification IIdentification I
9Identification BIdentification B
10Identification GIdentification G
Meat ID - Points per Primal1
6
Meat ID - Retail
PartContestantJudge
1Identification AIdentification A
2Identification GIdentification G
3Identification CIdentification C
4Identification DIdentification D
5Identification IIdentification I
6Identification GIdentification G
7Identification EIdentification D
8Identification BIdentification B
9Identification FIdentification F
10Identification EIdentification E
Meat ID - Points per Retail2
18
Meat ID - Cookery
PartContestantJudge
1Identification 3Identification 1
2Identification 3Identification 1
3Identification 1Identification 3
4Identification 3Identification 3
5Identification 1Identification 1
6Identification 1Identification 3
7Identification 3Identification 1
8Identification 3Identification 3
9Identification 1Identification 2
10Identification 1Identification 3
Meat ID - Points per Cookery1
3
Meat ID Total
33
Breed ID - Breed
PartContestantJudge
1DD
2CC
3DD
4DC
5EE
6DD
7AA
8BB
9BB
10DD
Breed ID - Breed - Points per Question3
27
Breed ID - Description
PartContestantJudge
1CC
2CC
3CC
4ED
5DD
6BB
7AA
8BB
9AA
10DD
Breed ID - Description - Points per ID2
18
Breed ID Total
45
Equipment ID - Equipment
PartContestantJudge
1Identification DIdentification D
2Identification CIdentification C
3Identification BIdentification B
4Identification DIdentification D
5Identification FIdentification D
6Identification JIdentification J
7Identification GIdentification G
8Identification DIdentification D
9Identification JIdentification G
10Identification BIdentification B
Equipment ID - Equipment - Points per ID5
40
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
40
Feed ID - Feed
PartContestantJudge
1Identification GIdentification G
2Identification AIdentification A
3Identification HIdentification H
4Identification CIdentification C
5Identification IIdentification I
6Identification EIdentification E
7Identification FIdentification F
8Identification JIdentification J
9Identification FIdentification F
10Identification AIdentification A
Feed ID - Feed - Points per ID3
30
Feed ID - Class.
PartContestantJudge
1Identification AIdentification A
2Identification AIdentification A
3Identification AIdentification A
4Identification BIdentification B
5Identification BIdentification B
6Identification CIdentification C
7Identification AIdentification A
8Identification AIdentification A
9Identification AIdentification A
10Identification BIdentification B
Feed ID - Class. - Points per ID2
20
Feed ID Total
50
Identification Total
168
Team Quality Assurance
Team Quality Assurance - Points per Question2
 
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, September 24, 2026