Indiana Northwest Region Livestock Skillathon
Sep 09, 2026
Northwest Junior Division
Overall

ID: 1016 - 1 -
Team Name: South Newton
Participant Name:
TESSA MISIORA
Individual Rank: 68
Individual Total Score: 106
Team Rank: 18
Team Total Score: 363

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
 
Individual Quality Assurance Quiz
PartContestantJudge
1BB
2CC
3AD
4AA
5AA
6BB
7BC
8CC
9AC
10BA
11A 
Individual Quality Assurance - Points per Question2
12
Industry Quiz
PartContestantJudge
1BB
2BB
3CA
4DA
5AB
6BD
7BD
8CD
9AC
10BC
11AB
12BB
13BB
14BA
15BA
16AB
17CC
18AD
19DC
20DD
Industry Quiz - Points per Question2
12
Questions
Questions - Points per Question2
 
Meat ID - Species
PartContestantJudge
1Identification BIdentification B
2Identification LIdentification B
3Identification PIdentification P
4Identification PIdentification P
5Identification PIdentification P
6Identification BIdentification L
7Identification LIdentification B
8Identification LIdentification L
9Identification PIdentification B
10Identification LIdentification P
Meat ID - Points per Species1
5
Meat ID - Primal
PartContestantJudge
1Identification EIdentification A
2Identification HIdentification F
3Identification HIdentification B
4Identification DIdentification B
5Identification CIdentification J
6Identification CIdentification H
7Identification FIdentification E
8Identification EIdentification G
9Identification HIdentification B
10Identification CIdentification C
Meat ID - Points per Primal1
1
Meat ID - Retail
PartContestantJudge
1Identification AIdentification G
2Identification GIdentification A
3Identification EIdentification E
4Identification AIdentification G
5Identification EIdentification I
6Identification BIdentification F
7Identification HIdentification H
8Identification JIdentification G
9Identification CIdentification C
10Identification FIdentification E
Meat ID - Points per Retail2
6
Meat ID - Cookery
Meat ID - Points per Cookery1
 
Meat ID Total
12
Breed ID - Breed
PartContestantJudge
1DD
2CC
3BD
4CC
5BE
6BD
7BB
8AC
9EB
10DD
Breed ID - Breed - Points per Question5
25
Breed ID - Description
Breed ID - Description - Points per ID2
 
Breed ID Total
25
Equipment ID - Equipment
PartContestantJudge
1Identification BIdentification B
2Identification AIdentification I
3Identification FIdentification F
4Identification HIdentification C
5Identification IIdentification I
6Identification FIdentification G
7Identification JIdentification J
8Identification HIdentification E
9Identification GIdentification G
10Identification DIdentification I
Equipment ID - Equipment - Points per ID5
25
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
25
Feed ID - Feed
PartContestantJudge
1Identification JIdentification E
2Identification EIdentification A
3Identification IIdentification H
4Identification GIdentification G
5Identification AIdentification I
6Identification CIdentification C
7Identification GIdentification G
8Identification BIdentification C
9Identification FIdentification F
10Identification GIdentification I
Feed ID - Feed - Points per ID5
20
Feed ID - Class.
Feed ID - Class. - Points per ID2
 
Feed ID Total
20
Identification Total
82
Team Quality Assurance
Team Quality Assurance - Points per Question2
 
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, September 24, 2026