| Definition | Responses | Score |
| Broilers |
| Part | Contestant | Judge |
| 14 | 3124 | 3142 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 4 |
| Placing 1 - Cut C | 3 |
| 47 |
| Hens |
| Part | Contestant | Judge |
| 2 | 2134 | 2143 |
| Placing 2 - Cut A | 3 |
| Placing 2 - Cut B | 5 |
| Placing 2 - Cut C | 3 |
| 47 |
| RTC |
| Part | Contestant | Judge |
| 5 | 3412 | 3412 |
| Placing 3 - Cut A | 5 |
| Placing 3 - Cut B | 4 |
| Placing 3 - Cut C | 6 |
| 50 |
| Placing Total |
| 144 |
| Hens Reasons |
| Part | Contestant | Judge |
| 1 | 40 | 50 |
| 40 |
| RTC Reasons |
| Part | Contestant | Judge |
| 6 | 39 | 50 |
| 39 |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | NG | B |
| 3 | A | A |
| 4 | B | NG |
| 5 | C | A |
| 6 | NG | NG |
| 7 | A | C |
| 8 | C | B |
| 9 | A | A |
| 10 | A | A |
| 30 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | A | AA |
| 2 | A | A |
| 3 | B | B |
| 4 | AA | AA |
| 5 | B | B |
| 6 | B | Loss |
| 7 | AA | A |
| 8 | B | B |
| 9 | AA | AA |
| 10 | AA | AA |
| 41 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | B
Pronounced Ridges | B
Pronounced Ridges |
| 10 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | NG
Adhering Dirt/Foreign Material | NG
Adhering Dirt/Foreign Material |
| 10 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | B
Body Check | AA/A
No Defect |
| 3 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | NG
Dented Checked
Pronounced Ridges | NG
Dented Checked
Pronounced Ridges |
| 10 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | NG
Adhering Dirt/Foreign Material
Body Check | NG
Adhering Dirt/Foreign Material |
| 8 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | B
Decidedly Misshapen | B
Decidedly Misshapen |
| 10 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | NG
Checked | NG
Checked |
| 10 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B
Large Calcium Deposits | B
Large Calcium Deposits |
| 10 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | B
Slight/Moderate Stain | B
Slight/Moderate Stain |
| 10 |
| Egg Exterior Quality Grading |
| 47 |
| Egg Exterior Quality Factors |
| 44 |
| Egg Exterior Grading - Total |
| 91 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | Inconsistent Shape/Size |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | No Defect | Inconsistent Shape/Size |
| 1 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Color
Foreign Material | Inconsistent Color
Inconsistent Shape/Size
Foreign Material |
| 3 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Cluster/Marriages | Cluster/Marriages |
| 5 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Shape/Size | Inconsistent Shape/Size |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Coating Void | Coating Void
Inconsistent Shape/Size |
| 3 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Color | Inconsistent Color
Inconsistent Shape/Size |
| 3 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | No Defect | No Defect |
| 5 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Coating Void | Coating Void
Inconsistent Shape/Size |
| 3 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless Products Total |
| 34 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Coating Void | Coating Void |
| 5 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void | Coating Void
Inconsistent Size |
| 3 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | Inconsistent Color
Foreign Material |
| 0 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Inconsistent Size | Inconsistent Size
Miscut |
| 3 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | No Defect |
| 5 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Miscut | Miscut |
| 5 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Color | Inconsistent Color
Foreign Material |
| 3 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Miscut | Inconsistent Color
Miscut
Foreign Material |
| 1 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | Foreign Material | Coating Void |
| 1 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | Miscut | Miscut |
| 5 |
| Bone-In Product Total |
| 31 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Breast quarter | Breast quarter |
| 2 | Boneless, skinless drum | Boneless, skinless drum |
| 3 | Rear Half | Rear Half |
| 4 | Leg | Leg quarter |
| 5 | Split breast | Split breast |
| 6 | Boneless, skinless thigh | Boneless, skinless thigh |
| 7 | Tenderloin | Tenderloin |
| 8 | Whole breast with ribs | Whole breast with ribs |
| 9 | Wishbone | Wishbone |
| 10 | Boneless, skinless whole breast with rib meat | Boneless, skinless whole breast |
| ID of Parts - Points per Part | 5 |
| 40 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | B | B |
| 3 | B | B |
| 4 | C | C |
| 5 | D | C |
| 6 | B | C |
| 7 | B | C |
| 8 | A | D |
| 9 | A | C |
| 10 | D | B |
| 11 | C | B |
| 12 | C | C |
| 13 | B | B |
| 14 | B | C |
| 15 | D | A |
| 16 | C | D |
| 17 | B | A |
| 18 | C | B |
| 19 | D | C |
| 20 | D | D |
| 21 | B | D |
| 22 | A | A |
| 23 | B | B |
| 24 | C | C |
| 25 | B | D |
| 26 | C | C |
| 27 | A | A |
| 28 | B | B |
| 29 | D | C |
| 30 | B | B |
| Written Exam - Points per Question | 3 |
| 50 |
| Team Activity Exam |
| Team Activity Exam - Points per Question | 5 |
| |
| Team Preparation |
| |
| Team Presentation |
| |
| Team Activity Total |
| |