The ScanMan
UMN Fall Invitational
Oct 07, 2026
Poultry Evaluation
Overall

ID: 188 - -
Team Name: New London Spicer
Participant Name:
LOGAN MCCANN
Individual Rank: 63
Individual Total Score: 216
Team Rank: 9
Team Total Score: 766
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Turkey
PartContestantJudge
523412314
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C4
46
Placing Total
46
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2AB
3AA
4CC
5NGC
6AB
7CNG
8AB
9AA
10ANG
29
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AAAA
3AAAA
4AAAA
5AAA
6AAAA
7AAA
8LossLoss
9AAAA
10AAB
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Large Calcium Deposits		B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Leaker		NG
Leaker
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Body Check		NG
Checked
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots		B
Slight/Moderate Stain
Decidedly Misshapen
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Pronounced Ridges		B
Pronounced Ridges
7
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Prominent Stain		B
Decidedly Misshapen
Pronounced Ridges
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Checked		AA/A
No Defect
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked		NG
Dented Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Adhering Dirt/Foreign Material		NG
Prominent Stain
1
Egg Exterior Grading Total
32
Egg Exterior Factors Total
28
Egg Exterior Quality Total
60
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteBroken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Boneless - Product 3
PartContestantJudge
3Cluster/MarriagesCluster/Marriages
5
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
Foreign Material
3
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
23
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2Broken/Broken BoneInconsistent Color
Miscut
0
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Bone-In - Product 4
PartContestantJudge
4MiscutInconsistent Size
Foreign Material
0
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Color
Miscut
1
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
11
ID of Parts
PartContestantJudge
1Breast quarter without wingWhole breast
2Front HalfDrumette
3WishboneLeg
4 Neck
5Breast quarterWing
6Boneless, skinless split breast with rib meatWing portion
7Whole breast with ribsThigh
8PawsPaws
9GizzardLiver
10DrumetteDrumstick
ID of Parts - Points per Part5
5
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Thursday, November 12, 2026