DefinitionResponsesScore
Placing Class 1
PartContestantJudge
112342134
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C3
9.6
Placing Class 2
 
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
9.6
Exam
PartContestantJudge
1BD
2AA
3CB
4CC
5AA
6CD
7BC
8BA
9BD
10AA
11AC
12DB
13AD
14CA
15DC
16BB
17BD
18DA
19BB
20AC
Exam - Points per Question1
6
Quality Assurance
PartContestantJudge
1DD
2BB
3CB
4AA
5AA
6CD
7AB
8DD
9BA
10DC
Quality Assurance - Points per Question1
5
Keep/Cull 1
 
Keep/Cull 2
 
Questions Class 1
 
Questions Class 2
 
Questions Class 3
 
Questions Class 4
 
Questions Class 5
 
Questions Class 6
 
Questions Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification AIdentification A
2Identification IIdentification I
3Identification JIdentification J
4Identification Identification H
5Identification MIdentification M
6Identification QIdentification Q
7Identification CIdentification C
8Identification EIdentification F
9Identification DIdentification D
10Identification OIdentification O
Equipment Identification - Points per ID1
8
Breed Identification
PartContestantJudge
1Identification BIdentification B
2Identification Identification K
3Identification DIdentification D
4Identification OIdentification O
5Identification Identification H
6Identification NIdentification L
7Identification CIdentification C
8Identification Identification F
9Identification MIdentification I
10Identification AIdentification J
Breed Identification - Points per ID1
4
Breed Descriptions
 
Feed Identification
Feed Identification - Points per ID1
 
Feed Usage
 
Identification Total
12
Meat ID - Species
 
Meat ID - Primal
 
Meat ID - Retail
 
Meat Identification Total
 


AWS100: Thursday, November 12, 2026