DefinitionResponsesScore
Placing Class 1
PartContestantJudge
112344123
Placing 1 - Cut A2
Placing 1 - Cut B4
Placing 1 - Cut C2
6.8
Placing Class 2
 
Placing Class 3
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Sum
6.8
Exam
PartContestantJudge
1 D
2CB
3 D
4AA
5AC
6BC
7DD
8AA
9CD
10BB
11BC
12AC
13DA
14DD
15CA
16CB
17DC
18CB
19AD
20DA
Exam - Points per Question1
5
Quality Assurance
Quality Assurance - Points per Question1
 
Keep/Cull 1
 
Keep/Cull 2
 
Questions Class 1
 
Questions Class 2
 
Questions Class 3
 
Questions Class 4
 
Questions Class 5
 
Questions Class 6
 
Questions Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 
Practicum 4
 
Practicum 5
 
Practicum 6
 
Practicum Total
 
Equipment Identification
PartContestantJudge
1Identification AIdentification A
2Identification Identification J
3Identification *Identification N
4Identification *Identification C
5Identification *Identification K
6Identification JIdentification I
7Identification MIdentification G
8Identification Identification H
9Identification PIdentification M
10Identification FIdentification F
11 Identification B
12 Identification G
13 Identification F
14 Identification N
15 Identification L
16 Identification D
17 Identification A
18 Identification I
19 Identification R
20 Identification S
Equipment Identification - Points per ID1
2
Breed Identification
PartContestantJudge
1 Identification F
2 Identification K
3 Identification B
4 Identification J
5 Identification G
6 Identification M
7 Identification E
8 Identification R
9 Identification A
10 Identification Q
Breed Identification - Points per ID1
 
Breed Descriptions
 
Feed Identification
Feed Identification - Points per ID1
 
Feed Usage
 
Identification Total
2
Meat ID - Species
 
Meat ID - Primal
 
Meat ID - Retail
 
Meat Identification Total
 


AWS100: Thursday, November 12, 2026