ANNABETH HUNT - Nevada County - Poultry - Senior - Arkansas State Fair Species Skill-a-Thons

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Arkansas State Fair Species Skill-a-Thons
Oct 14, 2026
Poultry - Senior

Overall

ID:	4050 - 3 -
Team Name:	Nevada County
Participant Name:	ANNABETH HUNT
Individual Rank:	4
Individual Total Score:	83
Team Rank:	4
Team Total Score:	83

Definition

Responses

Score

Placing Class 1

Part	Contestant	Judge
1	4123	4123

Placing 1 - Cut A	2
Placing 1 - Cut B	4
Placing 1 - Cut C	2

Placing Class 2

Placing Class 3

Placing Class 4

Placing Class 5

Placing Class 6

Placing Sum

Exam

Part	Contestant	Judge
1	D	D
2	B	B
3	D	D
4	C	A
5	C	C
6	C	C
7	D	D
8	B	A
9	D	D
10	B	B
11	C	C
12	C	C
13	A	A
14	D	D
15	A	A
16	B	B
17	B	C
18	B	B
19	C	D
20	C	A
21	B	B
22	C	B
23	B	D
24	B	D
25	A	A
26	D	A
27	C	C
28	A	C
29	B	B
30	D	A

Exam - Points per Question

Quality Assurance

Quality Assurance - Points per Question

Keep/Cull 1

Keep/Cull 2

Questions Class 1

Questions Class 2

Questions Class 3

Questions Class 4

Questions Class 5

Questions Class 6

Questions Total

Practicum 1

Practicum 2

Practicum 3

Practicum 4

Practicum 5

Practicum 6

Practicum Total

Equipment Identification

Part	Contestant	Judge
1	Identification A	Identification A
2	Identification J	Identification J
3	Identification N	Identification N
4	Identification C	Identification C
5	Identification K	Identification K
6	Identification I	Identification I
7	Identification G	Identification G
8	Identification H	Identification H
9	Identification M	Identification M
10	Identification F	Identification F
11	Identification B	Identification B
12	Identification G	Identification G
13	Identification F	Identification F
14	Identification O	Identification N
15	Identification L	Identification L
16	Identification D	Identification D
17	Identification A	Identification A
18	Identification I	Identification I
19	Identification Q	Identification R
20	Identification H	Identification S

Equipment Identification - Points per ID

Breed Identification

Part	Contestant	Judge
1	Identification N	Identification F
2	Identification K	Identification K
3	Identification H	Identification B
4	Identification A	Identification J
5	Identification E	Identification G
6	Identification L	Identification M
7	Identification F	Identification E
8	Identification R	Identification R
9	Identification G	Identification A
10	Identification Q	Identification Q

Breed Identification - Points per ID

Breed Descriptions

Part	Contestant	Judge
1	Identification S	Identification S
2	Identification Q	Identification Q
3	Identification E	Identification G
4	Identification T	Identification I
5	Identification R	Identification R
6	Identification F	Identification E
7	Identification H	Identification J
8	Identification P	Identification H
9	Identification R	Identification C
10	Identification K	Identification K

Breed Descriptions - Points per ID

Feed Identification

Part	Contestant	Judge
1	Identification S	Identification D
2	Identification Q	Identification Q
3	Identification M	Identification M
4	Identification P	Identification P
5	Identification C	Identification C
6	Identification I	Identification I
7	Identification R	Identification R
8	Identification J	Identification J
9	Identification A	Identification A
10	Identification N	Identification N

Feed Identification - Points per ID

Feed Usage

Part	Contestant	Judge
1	Identification D	Identification C
2	Identification C	Identification A
3	Identification C	Identification B
4	Identification D	Identification D
5	Identification A	Identification A
6	Identification C	Identification B
7	Identification D	Identification D
8	Identification D	Identification D
9	Identification C	Identification C
10	Identification A	Identification A

Feed Usage - Points per ID

Identification Total

Meat ID - Species

Meat ID - Species - Points per item

Meat ID - Primal

Meat ID - Retail

Meat ID - Retail - Points per ID

Meat Identification Total

AWS100: Thursday, November 12, 2026