Kansas Northwest Food Science & Milk Quality
Nov 04, 2026
Greenhand Food Science
Overall

ID: 217 - 3 -
Team Name: Logan
Participant Name:
GRAYSEN BECKER
Individual Rank: 63
Individual Total Score: 160
Team Rank: 10
Team Total Score: 650
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 19 10
2 15 6
3 17 16
4 23 14
5 32 23
Aromas - Points per Sample5
0
Objective Test
PartContestantJudge
1CC
2BB
3CC
4DD
5DA
6CC
7BC
8AA
9AB
10AA
11BB
12CB
13CC
14CB
15AA
16CC
17AA
18BB
19BB
20CC
21BB
22CC
23AA
24CB
25AC
26BB
27AA
28BC
29BB
30AB
31BB
32CC
33BB
34BB
35BB
36CC
37AA
38BB
39BB
40CC
41AB
42AA
43BB
44BB
45BB
46BB
47CC
48BB
49AA
50BB
Objective Test - Points per Question3
120
Problem Solving / Math Practicum
PartContestantJudge
1AB
2CA
3BA
4DC
5BB
Problem Solving / Math Practicum - Points per Item5
5
Product Specification Compliance
PartContestantJudge
1AE
2DB
3BE
4CC
5DD
Product Specification Compliance - Points per Item5
10
Triangle Tests
PartContestantJudge
1 101 101
2 203 203
3 303 301
Triangle Tests - Points per Item5
10
Practicum #1
 
Practicum #2
 
Team Activity #1
 
Team Activity #2
 
Team Activity #3
 
Customer Inquiry - Issue
PartContestantJudge
111
212
322
421
522
Customer Inquiry - Issue - Points per Question2
6
Customer Inquiry - Hazard
PartContestantJudge
133
211
333
431
512
Customer Inquiry - Hazard - Points per Question3
9


AWS100: Thursday, November 12, 2026