Kansas Northwest Food Science & Milk Quality
Nov 04, 2026
Greenhand Food Science
Overall

ID: 128 - 3 -
Team Name: Norton
Participant Name:
RYLEE GIVENS
Individual Rank: 76
Individual Total Score: 152
Team Rank: 18
Team Total Score: 297
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 12 10
2 38 6
3 23 16
4 23 14
5 34 23
Aromas - Points per Sample5
0
Objective Test
PartContestantJudge
1CC
2BB
3CC
4DD
5AA
6CC
7CC
8AA
9BB
10AA
11DB
12BB
13CC
14AB
15AA
16CC
17AA
18DB
19BB
20CC
21BB
22CC
23CA
24BB
25AC
26BB
27DA
28DC
29BB
30AB
31CB
32CC
33BB
34BB
35BB
36CC
37AA
38BB
39BB
40CC
41BB
42AA
43BB
44BB
45DB
46BB
47CC
48BB
49AA
50DB
Objective Test - Points per Question3
117
Problem Solving / Math Practicum
PartContestantJudge
1AB
2BA
3BA
4CC
5BB
Problem Solving / Math Practicum - Points per Item5
10
Product Specification Compliance
PartContestantJudge
1CE
2BB
3EE
4CC
5AD
Product Specification Compliance - Points per Item5
15
Triangle Tests
PartContestantJudge
1 121 101
2 121 203
3 112 301
Triangle Tests - Points per Item5
0
Practicum #1
 
Practicum #2
 
Team Activity #1
 
Team Activity #2
 
Team Activity #3
 
Customer Inquiry - Issue
PartContestantJudge
111
222
312
421
512
Customer Inquiry - Issue - Points per Question2
4
Customer Inquiry - Hazard
PartContestantJudge
133
221
333
421
512
Customer Inquiry - Hazard - Points per Question3
6


AWS100: Thursday, November 12, 2026