Nebraska District 8 Livestock & Poultry Judging
Nov 04, 2026
High School-Poultry
Overall

ID: 168 - 2 -
Team Name: Sumner-Eddyville-Miller
Participant Name:
COLTEN SCHREINER
Individual Rank: 26
Individual Total Score: 316
Team Rank: 7
Team Total Score: 957
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
221344231
Placing 2 - Cut A3
Placing 2 - Cut B3
Placing 2 - Cut C3
29
Placing Class 3
PartContestantJudge
524131423
Placing 3 - Cut A2
Placing 3 - Cut B2
Placing 3 - Cut C4
42
Placing Total
71
Reasons 1
PartContestantJudge
33550
35
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CA
2AA
3CC
4BA
5CB
6BA
7AA
8AC
9AB
10BC
32
Egg Interior Quality Grading
PartContestantJudge
1BAA
2BB
3LossAA
4AAA
5AAA
6BA
7AAA
8BA
9AB
10BA
27
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Prominent Stain
NG
Prominent Stain
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3NGNG
Dented Checked
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Body Check
AA/A
No Defect
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Pronounced Ridges
AA/A
No Defect
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Large Calcium Deposits
B
Body Check
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
B
Pronounced Ridges
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Pronounced Ridges
AA/A
No Defect
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Grading Total
29
Egg Exterior Factors Total
24
Egg Exterior Quality Total
53
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeForeign Material
1
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesNo Defect
1
Boneless - Product 3
PartContestantJudge
3No DefectCluster/Marriages
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeNo Defect
1
Boneless - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Boneless - Product 6
PartContestantJudge
6Coating VoidInconsistent Color
1
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteInconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10No DefectBroken/Incomplete
1
Boneless Products Total
18
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1NeckGizzard
2Thigh with back portionBoneless, skinless split breast with rib meat
3Whole breastThigh
4WingWing portion
5TenderloinTenderloin
6PawsPaws
7DrumetteDrumette
8LiverBoneless, skinless thigh
9DrumstickDrumstick
10Breast quarterWing
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1DC
2DD
3CA
4BA
5BB
6AA
7CB
8CC
9DD
10DA
11CB
12DD
13AA
14CC
15DD
16BB
17BC
18DA
19AD
20CC
21AA
22AD
23DC
24DB
25CB
26AA
27AC
28CC
29BA
30DD
Written Exam - Points per Question4
60
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, November 12, 2026