Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1262 - 14 -
Team Name: West Carroll 2
Participant Name:
BILLY GREEN
Individual Rank: 37
Individual Total Score: 130
Team Rank: 6
Team Total Score: 411
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CD
2AC
3 A
4 A
5CC
6DD
7AB
8CC
9BD
10CD
11AA
12AB
13BB
14AB
15BA
16AA
17BA
18AB
19AA
20AA
Exam A - Points per Correct2
16
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2MilkHalf and Half
3MilkMilk
4Flavored MilkFlavored Milk
5ButterMargarine
6Sour CreamSour Cream
7MargarineNon Dairy Milk
8Half and Halfheavy Cream
9Non Dairy CreamerNon Dairy Flavored Beverage
10Light Whipped CreamNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
6
Cheese Identification
PartContestantJudge
1Cheddar SharpColby
2Edam/GoudaMozzarella
3HavartiRomano
4SwissSwiss
5GruyereMonterey Jack
6ProvaloneHavarti
7Cheddar MildCheddar Sharp
8ColbyCheddar Mild
9Monterey JackGruyere
10MuensterProvalone
Cheese Identification - Points per ID2
2
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFeed
2FeedFlat-watery
3Flat-wateryNo defect
4BitterSalty
5No defectMalty
6AcidBitter
7BitterGarlic or onion
8No defectAcid
9ForeignForeign
10RancidOxidized
Milk Flavor - Points per Defect2
2
Milk Flavor - Scores
PartContestantJudge
1 04 8
2 05 7
3 06 10
4 02 8
5 03 4
6 02 2
7 02 3
8 05 3
9 04 4
10 02 4
Milk Flavor - Score Max Points10
78
CMT
PartContestantJudge
144
266
344
482
26
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026