Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1262 - 12 -
Team Name: West Carroll 2
Participant Name:
BRESSLER JACKSON
Individual Rank: 98
Individual Total Score: 42
Team Rank: 6
Team Total Score: 411
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2AC
3CA
4AA
5AC
6AD
7CB
8AC
9CD
10CD
11AA
12AB
13BB
14AB
15AA
16AA
17BA
18AB
19BA
20AA
Exam A - Points per Correct2
14
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2Non Dairy CreamerHalf and Half
3Half and HalfMilk
4Non Dairy Flavored BeverageFlavored Milk
5ButterMargarine
6Non Dairy Sour CreamSour Cream
7Flavored MilkNon Dairy Milk
8heavy Creamheavy Cream
9Non Dairy MilkNon Dairy Flavored Beverage
10MilkNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
2
Cheese Identification
PartContestantJudge
1GruyereColby
2Monterey JackMozzarella
3RomanoRomano
4SwissSwiss
5Cheddar MildMonterey Jack
6ProvaloneHavarti
7ColbyCheddar Sharp
8Cheddar SharpCheddar Mild
9Edam/GoudaGruyere
10HavartiProvalone
Cheese Identification - Points per ID2
4
Milk Flavor - Defects
PartContestantJudge
1FeedFeed
2AcidFlat-watery
3Flat-wateryNo defect
4SaltySalty
5OxidizedMalty
6Garlic or onionBitter
7No defectGarlic or onion
8RancidAcid
9MaltyForeign
10ForeignOxidized
Milk Flavor - Points per Defect2
4
Milk Flavor - Scores
PartContestantJudge
1  8
2  7
3  10
4  8
5  4
6  2
7  3
8  3
9  4
10  4
Milk Flavor - Score Max Points10
 
CMT
PartContestantJudge
104
226
304
442
18
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026