Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1262 - 15 -
Team Name: West Carroll 2
Participant Name:
CHARLE Y TURNBAUGH
Individual Rank: 20
Individual Total Score: 137
Team Rank: 6
Team Total Score: 411
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2AC
3BA
4BA
5AC
6AD
7CB
8BC
9BD
10AD
11AA
12AB
13BB
14AB
15BA
16AA
17BA
18AB
19AA
20BA
Exam A - Points per Correct2
10
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2Half and HalfHalf and Half
3MilkMilk
4Non Dairy Flavored BeverageFlavored Milk
5ButterMargarine
6Sour CreamSour Cream
7Non Dairy MilkNon Dairy Milk
8heavy Creamheavy Cream
9Non Dairy CreamerNon Dairy Flavored Beverage
10Flavored MilkNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
10
Cheese Identification
PartContestantJudge
1Cheddar MildColby
2BrieMozzarella
3ParmesanRomano
4SwissSwiss
5Monterey JackMonterey Jack
6ProvaloneHavarti
7Cheddar SharpCheddar Sharp
8ColbyCheddar Mild
9GruyereGruyere
10MozzarellaProvalone
Cheese Identification - Points per ID2
8
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFeed
2No defectFlat-watery
3AcidNo defect
4SaltySalty
5OxidizedMalty
6MaltyBitter
7Garlic or onionGarlic or onion
8FeedAcid
9ForeignForeign
10BitterOxidized
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 04 8
2 09 7
3 04 10
4 07 8
5 03 4
6 04 2
7 03 3
8 06 3
9 05 4
10 03 4
Milk Flavor - Score Max Points10
79
CMT
PartContestantJudge
164
246
304
422
24
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026