Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1586 - 13 -
Team Name: Winnebago 2
Participant Name:
LIA CARDENAS
Individual Rank: 17
Individual Total Score: 138
Team Rank: 12
Team Total Score: 399
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CD
2BC
3BA
4AA
5BC
6CD
7BB
8CC
9AD
10AD
11AA
12AB
13BB
14AB
15AA
16BA
17AA
18BB
19AA
20 A
Exam A - Points per Correct2
18
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1ButterButter
2Half and HalfHalf and Half
3Non Dairy MilkMilk
4Flavored MilkFlavored Milk
5MargarineMargarine
6Sour CreamSour Cream
7Non Dairy Flavored BeverageNon Dairy Milk
8heavy Creamheavy Cream
9Non Dairy CreamerNon Dairy Flavored Beverage
10Light Whipped CreamNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
12
Cheese Identification
PartContestantJudge
1Monterey JackColby
2ProvaloneMozzarella
3Edam/GoudaRomano
4FetaSwiss
5SwissMonterey Jack
6MozzarellaHavarti
7Cheddar MildCheddar Sharp
8Cheddar SharpCheddar Mild
9Queso FrescoGruyere
10ParmesanProvalone
Cheese Identification - Points per ID2
0
Milk Flavor - Defects
PartContestantJudge
1No defectFeed
2Flat-wateryFlat-watery
3OxidizedNo defect
4SaltySalty
5No defectMalty
6BitterBitter
7FeedGarlic or onion
8No defectAcid
9MaltyForeign
10Flat-wateryOxidized
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 08 8
2 05 7
3 06 10
4 05 8
5 08 4
6 06 2
7 04 3
8 08 3
9 04 4
10 05 4
Milk Flavor - Score Max Points10
76
CMT
PartContestantJudge
144
286
364
402
26
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026