Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 3262 - 13 -
Team Name: West Carroll 4
Participant Name:
ALIYAH ZINK
Individual Rank: 27
Individual Total Score: 134
Team Rank: 7
Team Total Score: 410
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CD
2AC
3BA
4AA
5CC
6CD
7BB
8CC
9DD
10CD
11AA
12AB
13BB
14AB
15BA
16AA
17BA
18AB
19BA
20BA
Exam A - Points per Correct2
16
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2MilkHalf and Half
3Non Dairy MilkMilk
4Flavored MilkFlavored Milk
5ButterMargarine
6Sour CreamSour Cream
7Non Dairy Flavored BeverageNon Dairy Milk
8heavy Creamheavy Cream
9Non Dairy CreamerNon Dairy Flavored Beverage
10Flavored MilkNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
6
Cheese Identification
PartContestantJudge
1Cheddar MildColby
2Processed AmericanMozzarella
3ParmesanRomano
4SwissSwiss
5Processed AmericanMonterey Jack
6ProvaloneHavarti
7ColbyCheddar Sharp
8Cheddar SharpCheddar Mild
9ParmesanGruyere
10MozzarellaProvalone
Cheese Identification - Points per ID2
2
Milk Flavor - Defects
PartContestantJudge
1No defectFeed
2Flat-wateryFlat-watery
3BitterNo defect
4MaltySalty
5FeedMalty
6SaltyBitter
7Garlic or onionGarlic or onion
8AcidAcid
9ForeignForeign
10RancidOxidized
Milk Flavor - Points per Defect2
8
Milk Flavor - Scores
PartContestantJudge
1 09 8
2 03 7
3 03 10
4 06 8
5 02 4
6 04 2
7 01 3
8 02 3
9 08 4
10 03 4
Milk Flavor - Score Max Points10
74
CMT
PartContestantJudge
144
266
384
422
28
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026