Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 521 - 13 -
Team Name: Warren
Participant Name:
ATLEY STRAIT
Individual Rank: 99
Individual Total Score: 38
Team Rank: 13
Team Total Score: 394
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CD
2AC
3BA
4CA
5AC
6CD
7BB
8AC
9DD
10CD
11BA
12BB
13AB
14AB
15BA
16BA
17AA
18BB
19AA
20AA
Exam A - Points per Correct2
14
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkButter
2heavy CreamHalf and Half
3Non Dairy CreamerMilk
4Non Day Whipped ToppingFlavored Milk
5Flavored MilkMargarine
6Non Dairy MilkSour Cream
7Non Dairy Flavored BeverageNon Dairy Milk
8Non Dairy Milkheavy Cream
9Half and HalfNon Dairy Flavored Beverage
10Non Dairy Sour CreamNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
0
Cheese Identification
PartContestantJudge
1Cheddar MildColby
2Edam/GoudaMozzarella
3MozzarellaRomano
4SwissSwiss
5ProvaloneMonterey Jack
6BrieHavarti
7Cheddar SharpCheddar Sharp
8Edam/GoudaCheddar Mild
9Monterey JackGruyere
10Cream/NeufchatelProvalone
Cheese Identification - Points per ID2
4
Milk Flavor - Defects
PartContestantJudge
1ForeignFeed
2Flat-wateryFlat-watery
3AcidNo defect
4BitterSalty
5FeedMalty
6Garlic or onionBitter
7MaltyGarlic or onion
8 Acid
9OxidizedForeign
10RancidOxidized
Milk Flavor - Points per Defect2
2
Milk Flavor - Scores
PartContestantJudge
1  8
2  7
3  10
4  8
5  4
6  2
7  3
8  3
9  4
10  4
Milk Flavor - Score Max Points10
 
CMT
PartContestantJudge
124
206
344
482
18
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, November 13, 2026