Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1144 - 13 -
Team Name: Galena 2
Participant Name:
GRACE EVANS
Individual Rank: 76
Individual Total Score: 109
Team Rank: 16
Team Total Score: 366
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CD
2AC
3BA
4CA
5AC
6CD
7CB
8BC
9BD
10CD
11BA
12AB
13BB
14AB
15AA
16AA
17AA
18AB
19BA
20BA
Exam A - Points per Correct2
8
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2Half and HalfHalf and Half
3Non Dairy MilkMilk
4Non Dairy Flavored BeverageFlavored Milk
5ButterMargarine
6Sour CreamSour Cream
7Non Dairy CreamerNon Dairy Milk
8heavy Creamheavy Cream
9Non Day Whipped ToppingNon Dairy Flavored Beverage
10Light Whipped CreamNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
6
Cheese Identification
PartContestantJudge
1Cheddar MildColby
2ProvaloneMozzarella
3ParmesanRomano
4SwissSwiss
5MozzarellaMonterey Jack
6BrieHavarti
7Cheddar SharpCheddar Sharp
8ColbyCheddar Mild
9Monterey JackGruyere
10HavartiProvalone
Cheese Identification - Points per ID2
4
Milk Flavor - Defects
PartContestantJudge
1ForeignFeed
2FeedFlat-watery
3BitterNo defect
4AcidSalty
5MaltyMalty
6SaltyBitter
7Garlic or onionGarlic or onion
8OxidizedAcid
9Flat-wateryForeign
10No defectOxidized
Milk Flavor - Points per Defect2
4
Milk Flavor - Scores
PartContestantJudge
1 07 8
2 07 7
3 05 10
4 03 8
5 07 4
6 05 2
7 03 3
8 08 3
9 09 4
10 10 4
Milk Flavor - Score Max Points10
67
CMT
PartContestantJudge
164
246
384
462
20
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026