Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 203 - 11 -
Team Name: Lena-Winslow
Participant Name:
IRELAND BARRETT
Individual Rank: 51
Individual Total Score: 124
Team Rank: 10
Team Total Score: 403
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AD
2CC
3DA
4CA
5BC
6AD
7CB
8BC
9BD
10AD
11AA
12BB
13BB
14AB
15AA
16AA
17BA
18AB
19BA
20BA
Exam A - Points per Correct2
12
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1ButterButter
2Non Dairy Flavored BeverageHalf and Half
3MilkMilk
4Flavored MilkFlavored Milk
5MargarineMargarine
6Sour CreamSour Cream
7Non Dairy MilkNon Dairy Milk
8heavy Creamheavy Cream
9Non Dairy CreamerNon Dairy Flavored Beverage
10Half and HalfNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
14
Cheese Identification
PartContestantJudge
1Monterey JackColby
2MuensterMozzarella
3MozzarellaRomano
4SwissSwiss
5Queso FrescoMonterey Jack
6ColbyHavarti
7Cheddar SharpCheddar Sharp
8Cheddar MildCheddar Mild
9ParmesanGruyere
10ProvaloneProvalone
Cheese Identification - Points per ID2
8
Milk Flavor - Defects
PartContestantJudge
1BitterFeed
2FeedFlat-watery
3RancidNo defect
4SaltySalty
5MaltyMalty
6AcidBitter
7Garlic or onionGarlic or onion
8OxidizedAcid
9Flat-wateryForeign
10No defectOxidized
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 03 8
2 ** 7
3 05 10
4 06 8
5 03 4
6 07 2
7 08 3
8 03 3
9 02 4
10 01 4
Milk Flavor - Score Max Points10
62
CMT
PartContestantJudge
184
246
324
402
22
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026