Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1197 - 11 -
Team Name: Eastland 2
Participant Name:
TAGGERT STONER
Individual Rank: 10
Individual Total Score: 142
Team Rank: 19
Team Total Score: 270
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CD
2AC
3BA
4BA
5DC
6AD
7CB
8BC
9AD
10AD
11AA
12BB
13AB
14AB
15AA
16AA
17AA
18BB
19AA
20AA
Exam A - Points per Correct2
16
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2Non Dairy CreamerHalf and Half
3Half and HalfMilk
4Non Dairy Flavored BeverageFlavored Milk
5ButterMargarine
6Sour CreamSour Cream
7Non Dairy MilkNon Dairy Milk
8heavy Creamheavy Cream
9Flavored MilkNon Dairy Flavored Beverage
10Light Whipped CreamNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
6
Cheese Identification
PartContestantJudge
1ColbyColby
2Queso FrescoMozzarella
3ParmesanRomano
4SwissSwiss
5GruyereMonterey Jack
6HavartiHavarti
7Cheddar SharpCheddar Sharp
8Cheddar MildCheddar Mild
9RomanoGruyere
10RicottaProvalone
Cheese Identification - Points per ID2
10
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFeed
2ForeignFlat-watery
3No defectNo defect
4AcidSalty
5FeedMalty
6RancidBitter
7Garlic or onionGarlic or onion
8SaltyAcid
9MaltyForeign
10FeedOxidized
Milk Flavor - Points per Defect2
4
Milk Flavor - Scores
PartContestantJudge
1 08 8
2 07 7
3 10 10
4 06 8
5 06 4
6 03 2
7 07 3
8 05 3
9 08 4
10 05 4
Milk Flavor - Score Max Points10
84
CMT
PartContestantJudge
104
286
324
442
22
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026